Order by phone
2580
Working hours: 24 hours
Русский

Oyster Bar «Morya»

0
Average bill:
1,000 som
Delivery:
160 som ?
Hours of work:
12:00 – 23:00 No days off
Payment methods:
Rating:
0
Photo
Photos of dishes may not match their appearance in reality.

Salads

Chuka salad, sauce "Galadari" and smoked eel
440 s
Green salad with seafood
squid, shrimp
380 s
Burrata cheese with sweet tomatoes and arugula
510 s
Assorted cheeses
510 s
Nicoise
mix salad, tuna, capers, anchovies, olives, potatoes, quail eggs
360 s
Warm salad with Basil, artichokes, calamari and truffle oil
360 s
Warm salad with seafood
370 s
Salad with crab meat and poached egg
490 s
Salad with quinoa and arugula
280 s
Caesar salad with chicken
330 s
Caesar salad with shrimp
410 s
Fresh salad with almonds and Greek cheese
280 s
Salad of roasted beets with cottage cheese and nuts
220 s

Smoked fish

Smoked salmon (Price per 100g)
price per 100 gr. served with rye croutons, pickled onions, and potatoes
280 s

Bruschetta

Bruschetta with sweet tomatoes and "Pesto"sauce
260 s
Bruschetta with tuna and greens
280 s
Bruschetta with roast beef and sun-dried tomatoes
280 s
Bruschetta with crab
480 s
Assorted bruschetta
730 s

Hot appetizers

Wild shrimp "Langostino" on the grill
with herbs
610 s
Shrimp Tempura with Aioli sauce
380 s
Fernando clams in Portuguese
590 s
Calamari
Crispy squid rings
280 s
Brand black dumplings of white salmon steaks with red caviar in cream sauce
460 s
Smelt far East in a crispy batter
360 s
Sautéed canadian mussels with sauce
the choice ( tomato/cream)
510 s

Fish hot

Perch fillet in Provencal on a bed of broccoli in a creamy spinach sauce
To choose from: grilled / steamed / poached / fried
460 s
Halibut on a bed of wild rice with a passion fruit sauce
To choose from: grilled / steamed / poached / fried
690 s
Salmon steak on a bed of spinach in a wine butter sauce
To choose from: grilled / steamed / poached / fried
680 s
White salmon fillet on a bed of Brussels sprouts in creamy sauce
To choose from: grilled / steamed / poached / fried
440 s
Roulade of trout
Stuffed salmon with pistachios on a bed of zucchini, in a French sauce
580 s
Chilean sea bass with wasabi mashed potatoes
To choose from: grilled / steamed / poached / fried
1850 s
Black cod in the style of "Nobu"
To choose from: grilled / steamed / poached / fried
1800 s
Fillet of pike-perch in creamy cheese sauce
To choose from: grilled / steamed / poached / fried
440 s
Golden trout in sauce "Bechamel"
To choose from: grilled / steamed / poached / fried
480 s
A perch with quinoa and sauce "Galliano"
To choose from: grilled / steamed / poached / fried
560 s
Dorado fillet on the grill with Kenyan beans and vegetable salsa
To choose from: grilled / steamed / poached / fried
620 s
Fillet of sea bass grilled with roasted salsa
To choose from: grilled / steamed / poached / fried
620 s
Far Eastern salmon fillet with cream-caviar sauce
To choose from: grilled / steamed / poached / fried
570 s

Crab

Spicy crab in Singapore
680 s
Phalanx of king crab with Aioli sauce
500 gr.
2900 s
Phalanx of king crab, baked with Cheddar cheese
3100 s
Patties of crab with spinach in cream
660 s

Soups

Asian Tom yum soup
490 s
Cream soup of crab meat
440 s
Chicken soup with homemade noodles and meatballs
220 s
Brand soup with three kinds of fish
320 s
Corn chowder with shrimp and squid
380 s
Marseille soup with seafood
360 s
Japanese Miso soup
360 s

Meals on the company

Crisp set "Ocean"
tiger shrimps, mussels, calamari, smelt, white fish, potato chips
1800 s
Seth "Admiral"
Oysters, shrimp, Langoustine, smoked eel, sashimi of salmon, scallop on the leaf, grilled
3400 s
Set "The Sea"
Oysters baked scallop on the leaf, shrimp, Langostino, lobster tail
6400 s

Seafood Delicacy

Live lobster ( Price per 100g )
price per 100 gr. Preparation: Grill \ couple \ fried
690 s

Steak and ceviche

Ceviche of sea bass
390 s
Ceviche of salmon
360 s
Steak of salmon
280 s
Salmon, baked with sauce sashimi
380 s

Burgers

Club sandwich with chicken
310 s
"Krabby Patty" black Burger with crab meat
620 s
Classic Burger of marbled beef
390 s
Croissant sandwich with smoked salmon and poached egg
360 s

Not fish and meat

Chicken breast baked with spinach
Cheese sauce Galliano
460 s
Ribeye steak
890 s
Medallions of veal with vegetables "Bolo" and mushroom fricassee
590 s
Bone steak with sauce "Thum" and Brussels sprouts
870 s
A juicy Patty of marbled meat "the dragon"
650 s

Pasta/ Cereal

Pappardelle with salmon
and red caviar in cream sauce
490 s
Tagliatelle with seafood
580 s
Pasta with clams
620 s
Pasta with lobster meat
1600 s
Tagliatelle with veal
In a creamy sauce and green peas
380 s
Black spaghetti with crab
630 s

Side dishes

Broccoli
120 s
Wild black rice
180 s
Figure
90 s
Spinach sauteed with onions and garlic
120 s
Grilled vegetables
130 s
Mashed potatoes with truffle oil
120 s
Homemade potato chips
90 s

Caviar bar

Red keta caviar
50 gr. Served with pancakes,egg and butter
480 s
Black sturgeon
50 gr. Served with pancakes,egg and butter
2300 s
4600 s

Oysters

Gillardeau (France)
1 PC.
450 s
Ostra Regal (France)
1 PC.
530 s
Fine de Claire L" Oleronnaise (France)
1 PC.
330 s
Baked oyster "Rockefeller"
1 PC.
450 s
Oyster Tarbouriech
1pcs
420 s
Prize Belon
1pcs
280 s

Rolls

Philadelphia VIP
450 s
Tuna roll
380 s
Lava Roll
580 s
Roll green dragon
440 s
Chuka Roll
460 s
California classic
300 s
Hosomaki tuna
260 s
Black roll with crab
450 s
Roll with tuna and spinach
520 s
Hanamaki eel
240 s
Hosomaki salmon
210 s
EBI Tempura Maki
620 s
Gourmet sake Maki
310 s
Roll with salmon sashimi
510 s
A gentle roll
310 s
Hot roll with eel
490 s
Baked rolls with salmon
290 s

Sushi

Sushi sake
90 s
Sushi maguro
120 s
Sushi EBI
100 s
Sushi unagi
100 s

Gunkan

Spicy sake roll
100 s
Chuka gunkan
90 s
Spicy unagi
160 s
Ikura gunkan
150 s

Homemade lemonade

Orange strawberry 1l
1 l
260 s
A Mojito without alcohol 1l
1 l
260 s
Cucumber 1l
1 l
240 s
Raspberry and Passion fruit 1l
1 l
280 s
Kiwi and Apple 1l
1 l
280 s
Citrus 1l
1 l
260 s

Soft Drinks

Borjomi
500 ml.
190 s
Tonic
250 ml.
100 s
Red bull
250 ml.
240 s
Juice in assortment
Apple, cherry, orange, peach, tomato 1 l
200 s