Order by phone
2580
Working hours: 24 hours
Русский
Off
hours

Bellagio Coffee

0
1
2
3
4
5
5.0
Average bill:
400 som
Delivery:
160 som ?
Hours of work:
08:00 - 23:30 No days off
Payment methods:
Rating:
0
1
2
3
4
5
5.0
Photo
Photos of the dishes can be different from reality

Breakfast

Oatmeal porridge with fresh fruits
And granola beans in milk.
189 s
Pancakes with cottage cheese
Pancakes with cottage cheese, served with homemade jam and sour cream
209 s
Pancakes with cottage cheese and fruits
Pancakes with juicy apples, cottage cheese and orange, served with honey, nuts and homemade jam
209 s
Frittata with vegetables
Frittata with vegetables, broccoli, bell pepper, cauliflower, zucchini, cherry, cheese. Served with arugula, cherry and lettuce salad.
325 s
Breakfast of the champion
Eggs, fried mushrooms, lightly salted trout, crispy toast, served with a salad of fresh lettuce leaves, arugula and juicy cherry tomatoes with olive oil
360 s
Oatmeal porridge with dried fruits
And walnuts with milk.
189 s
Oatmeal porridge
Served with walnuts, butter, honey and crispy toasts
189 s
Cheesecakes
Fried tortillas with cheese, mixed with flour and eggs
189 s
Egg Benedict
With lightly salted salmon and fresh salad.
429 s
Milanese breakfast
Poached egg, lightly salted salmon, cremetto, yeast-free bread, arugula and pear mix
385 s
English breakfast
Fried eggs, grilled beef sausages, beans in tomato sauce, fried potatoes with mushrooms and onions, yeast-free bread
430 s

Snacks

Bruschetta with avocado, mozzarella and tomato
Bruschetta with avocado, tomato and Basil
319 s
Eggplant pie
An old Italian recipe: eggplant, tomato sauce, Mozzarella and Jugas cheeses.
429 s
Bruschetta with lightly salted salmon
And a fresh cucumber.
350 s
Bruschetta with smoked beef
319 s
Cheese plate
Door Blue cheeses, Camembert, Maasdam, walnuts and honey.
590 s
Burger ratatouille
Burger ratatouille, juicy bon filet patty, fresh arugula and ratatouille made of zucchini and tomatoes, is seasoned with sauce according to an exclusive recipe.
539 s
Caesar Roll
275 s
Hummus with avocado
275 s
Croissant with champignons in cream sauce
Served with green salad and fresh cherry.
419 s
Croissant with spinach, salmon and poached egg
495 s

Salads

Caprese salad with avocado and pine nuts
Tomatoes, avocado, mozzarella in brine, arugula, olive oil, pine nuts, pesto sauce, balsamic cream.
360 s
Salad with beetroot and walnuts
Salad mix, baked beetroot with walnuts, seasoned with balsamic sauce
209 s
Salad "Greek"
Fresh lettuce leaves, cucumbers, tomatoes, red onions, Spanish olives, Feta cheese with Citronette sauce.
360 s
Variegated salad with herbs
Quail eggs, fresh cherries, tender Mozzarella with honey mustard sauce
360 s
Vitamin Salad
A mix of fresh vegetables, apples, greens with seeds with Citronet sauce
209 s
Caesar salad with chicken
A mix of fresh salad leaves, tender chicken breast, crispy crackers with fragrant Jugas under the signature Caesar sauce.
450 s
Caprese
Fresh tomatoes, Mozzarella cheese, basil, seasoned with balsamic sauce
330 s
Salad with avocado and lightly salted trout
429 s
Arugula salad with mozzarella
Arugula, lettuce, homemade dried cherry tomatoes, mozzarella in brine, classic sauce and balsamic cream.
319 s
Pan-Asian salad
Tender veal fillet, fried zucchini, eggplant, paprika, hot chili pepper. it is dressed with a spicy sauce.
420 s
Quinoa and avocado salad
330 s

Soups

Homemade chicken soup
289 s
Lentil soup
289 s
Minestrone in Milanese
Carrots, onions, beans, cauliflower, broccoli, zucchini, bell pepper, tomato
289 s
Tomato cream soup
Plum tomatoes (a special variety of Italian tomatoes), carrots, celery, onions, cream, decorated with balsamic cream.
289 s

Second courses

Tender chicken steak
Tender chicken steak with arrosto potatoes and grilled vegetables
420 s
Filet mignon
Filet Mignon with mushrooms, Arrosto potatoes and fresh cherries
650 s
Milanese style meat
Breaded bon fillet medallions with Arrosto potatoes and Milanese sauce.
580 s
Bon filet medallions
Bon filet medallions with fragrant arugula, fresh spinach, juicy tomatoes and cherry potatoes.
690 s
Tender chicken fillet with rosti potatoes in creamy sauce
Served with orange
360 s
T-Bone steak
Part of the tenderloin is on a T-shaped bone, with a soft melting tenderloin on one side and a large, saturated part of the stripline on the other.
1090 s
New York Steak
Grilled vegetables.
1090 s
Polo con fugues
Grilled chicken breast, potato wedges, lettuce leaves with dried cherry tomatoes, mushroom sauce.
360 s
Rib Eye steak
The steak is characterized by exceptional softness, rather rich taste
1090 s

Pizza 32 cm

Margarita 32 cm
Pizza with tomatoes, Mozzarella cheese, and fragrant arugula
350 s
4 Cheeses 32 cm
pizza dough, pizza sauce, Mozzarella cheese, door blue, smoked cheese, parmesan, oregano, olive oil.
399 s
Pepperoni 32 cm
pizza dough, pizza sauce, Mozzarella cheese, pepperoni, oregano, olive oil
399 s
Pizza with chicken and spinach 32 cm
399 s

Pastes

Lasagna
A traditional dish of Italian cuisine made from layers of dough stuffed with minced bon fillet with the addition of Bechamel and bolonaise sauces, with Mozzarella cheese, decorated with Jugas cheese
420 s
Alfredo
Tagliatelle, chicken breast in cream sauce
450 s
Penne with smoked beef
439 s
Pasta with spinach, chicken breast in cream sauce
Delicious, hearty and very flavorful dish of pasta with shrimp and broccoli
350 s
Ravioli with spinach and ricotta in cream sauce
360 s
Tagliatelle with salmon
Italian dish that is usually prepared from a thick paste with the addition of various sauces
770 s
Penne with arrabiata sauce
Tubular Penne pasta in tomato sauce with the addition of aromatic spices and herbs, decorated with Jugas cheese
330 s
Spaghetti carbonara
Spaghetti pasta, smoked horse meat, carbonara sauce, olive oil, parsley, parmesan.
350 s

Risotto

Risotto fungi
Arborio rice, mushrooms, mushroom mousse, garlic, butter, parmesan, garnished with oyster mushrooms.
330 s
Buckwheat with chicken, mushrooms and cheese
429 s

Fish dishes

Tender trout fillet
Tender trout fillet with risotto pesto, served with bell pepper mousse and fresh cherries.
590 s

Side dishes

French fries
150 s
Arrosto potatoes
Sliced potatoes cooked in oil
90 s
Grilled vegetables
Vegetables cooked on the grill
175 s
Bread basket
Mashed potatoes
170 s
Rye bread
3 pcs.
30 s
Toasts
3 pcs.
30 s
Rice
90 s
Olio Bread
Pizza dough, butter, fresh rosemary.
109 s
Mashed potatoes
90 s

Coffee

American
130 s
Espresso
160 s
Cappuccino is small
175 s
Cappuccino is big
215 s
Ice Cappuccino
215 s
Latte
215 s
Ice latte
270 s
Italian classic hot chocolate
290 s
Frappuccino is small
Tonic iced coffee with vanilla flavor
270 s
Milkshake
140 s

Desserts

Lemon cheesecake
190 s
Parma
1063 gr. Chocolate honey cake with walnuts
1300 s
Napoleon
190 s
Chocolate-curd
190 s
Berry cheesecake
190 s
Pistachio cheesecake
190 s
Esterhazy
Airy meringue and shortbread cakes, condensed milk and white chocolate cream
190 s
Royal cookies with chocolate
Crumbly and soft, brittle and crunchy, spicy and chocolate cookies are great for coffee
50 s
Oatmeal cookies
40 s
Biscotti
40 s
Waffles
40 s
Honey cake
150 s
Caramel cheesecake
190 s

Cakes

Carmen
1230 gr. A three-layer sponge cake, with layers of the most delicate cream of whipped butter with boiled condensed milk, as well as the thinnest, crispy grill. Decorated with coins with the Bellagio monogram made of Belgian chocolate and crowns from the grill.
1200 s

Drinks

Coca-Cola 0.5 l
99 s
Coca-Cola 1 liter
170 s
Red bull
295 s
Schweppes 0.33 l
149 s

Smoothie

Raspberry-banana smoothie
290 s
Banana and strawberry smoothie
290 s

Milkshakes

Strawberry milkshake 250 ml
140 s
Strawberry milkshake 450 ml
220 s
Banana milkshake 250 ml
140 s
Banana milkshake 450 ml
220 s
Chocolate milkshake 250 ml
140 s
Chocolate milkshake 450 ml
220 s
Creamy milkshake 250 ml
140 s
Berry milkshake 250 ml
140 s
Berry milkshake 450 ml
220 s
Hazelnut milkshake 250 ml
140 s
Hazelnut milkshake 450 ml
220 s