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2580
Working hours: 24 hours
Русский

Cafe de Paris

0
Average bill:
1,200 som
Delivery:
160 som ?
Hours of work:
08:00 - 23:00 No days off
Payment methods:
Rating:
0
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Photos of the dishes can be different from reality

Snacks

Sliced smoked beef
Thinly sliced brisket of beef, smoked pork chops, grilled vegetables with BBQ sauce
700 s
The sliced cheese
Cheese Parmesan, Dor blue, gruntal served with grapes, honey and nuts
770 s
Bruschetta with tomatoes and cheese
Served on rustic bread, grilled to a crisp with pesto, cherry tomatoes and mini mozzarella
245 s
Bruschetta with smoked veal
Served on rustic bread, grilled, salted cheese, smoked beef and roasted tomatoes
220 s
Smoked tuna
Tuna fillet, oranges, tomatoes and berries under smoked pear with mango-passion fruit and chili sauce.
695 s

Salads

Nicoise
Fried grilled tuna served on a bed of vegetables, greens, potatoes with quail egg sauce of anchovies
590 s
Caesar salad with chicken
Classic salad with the author's Caesar dressing with grilled chicken breast and Parmesan cheese
400 s
Caesar salad with shrimp
Classic salad with the author's Caesar dressing with grilled shrimp and Parmesan cheese
460 s
Mozzarella and vegetables
A useful farmer's salad with vegetables and cheese, dressed with olive oil and balsamic vinegar
330 s
Salad with avocado and shrimp grill
The flesh of the avocado with the shrimp grilled, seasoned with honey-mustard sauce, served with thinly sliced vegetables
500 s
Salad with meat
Thin slices of veal grilled, laid on a bed of greens with quail eggs, dressed with olive oil and lemon juice
490 s
Salad with beetroot and Dor blue
Caramelized baked beetroot with Dor blue cheese and sesame seeds.
275 s
Pear carpaccio with turkey
Thinly sliced sweet pear combined with arugula and turkey.
300 s
Salad with chickpeas and chicken breast
Chickpeas and sprouted peas combined with a mix of greens and berries.
390 s

Soups

Bouillabaisse in Marseilles
Marseille soup with black mussels and three kinds of fish
720 s
Onion soup
French soup, based on onions, stewed in white wine and baked with bread and cheese
250 s
Madame Dubarry
Pearl cream cauliflower soup, served with chicken breast
300 s
Creamy mushroom soup
Classic creamy mushroom soup with mushrooms, served with croutons
270 s
Beet soup
Delicate cream soup of roasted beets with pine nuts, salted damp
300 s
Green soup
Cream zucchini soup with spinach and mini mozzarella.
300 s
Vichysoise
Cream soup based on potatoes with poached egg.
250 s
Salmon soup
Salmon with broccoli in a spicy sweet and spicy broth with mushrooms
550 s

Hot dishes

Boeuf Bourguignon
Beef Bourguignon is prepared with sautéed and braised pieces of beef in a thick wine sauce, seasoned with garlic, onions, carrots, mushrooms and served with mashed potatoes
800 s
Filet Mignon
Steak tender piece of loin of beef grilled with vegetables and sauce demi glace
855 s
Medallions of fillet Bon
Goverlay medallions, grilled with baked potatoes in the context of
690 s
Lamb square
Grilled lamb ribs with a green crust on a pillow of buckwheat and cherry tomatoes.
950 s

Chicken dishes

Baked chicken and mushrooms
Roasted chicken breast with porcini cream sauce and baked cheese
340 s
Grilled chicken
Flie of chicken, grilled to a crisp with green buckwheat under saffron sauce
440 s
Chicken spinach
Roasted chicken breast grilled and served on a bed of spinach with cream sauce
510 s
Turkey on the grill
Turkey breast, grilled, served with couscous and vegetables with saffron sauce
385 s
Duck confit
Grilled duck breast is served with peach and modern sauce.
550 s

Fish dishes

Salmon steak
Salmon steak, grilled, served with rice and spinach with mango sauce
820 s
Fillet of seabass
Mediterranean sea bass, grilled, served with black rice and green peas
890 s
Rainbow trout
Trout fillet fried on grill with vegetables, priuchenie in white wine
620 s
Carp
Carp fillet, grilled with vegetables, steamed in white wine.
400 s
Halibut
Halibut fillet is served on a pillow of quinoa with root vegetables.
800 s

Steaks

Rib Eye steak
890 s
Tibon steak
860 s
Ossobuco steak
950 s
New York Steak
850 s

Pizza

Margarita
385 s
Pepperoni
430 s
Tropicana
460 s

Pasta

Alioli
Spaghetti with hot garlic-olive dressing
330 s
Fettuccine with chicken
Fettuccine pasta in your personal sauce with grilled chicken breast and Parmesan cheese
420 s
Spaghetti Pomodoro
Spaghetti with tomato sauce
220 s
Spaghetti Bolognese
Spaghetti with meat sauce
430 s
Fettuccine with salmon
Fettuccine pasta in a personal sauce with salmon and broccoli.
490 s
Gnocchi
Potato paste in a creamy sauce with Provencal herbs.
290 s
Ravioli
With lightly salted cheese, tomatoes and pine nuts.
350 s

Bakery products

Baguette 4 cereal
Flour, salt, yeast, poppy seeds, millet, flax and sesame
60 s
Buckwheat bread
Buckwheat flour, wholegrain wheat flour, wheat flour, salt, vegetable oil
65 s
Onion bread
Flour, onion, salt, yeast
65 s
Bread with flax
Flour, flax seeds, salt, yeast
65 s
Without gluttony buckwheat bread
Buckwheat flour, Apple, eggs, sea salt, flax seeds
80 s
Borodinskiy bread
Rye flour, wheat flour, sourdough of wheat, malt, coriander, salt, yeast
70 s
Rustic bread
Flour, rye flour, salt, yeast
55 s
White baguette
45 s
Baguette with chia seeds and quinoa
95 s
Baguette malt
55 s
Spicy onion
65 s
Bread with herbs and garlic
100 s

Desserts

Eclair strawberry
Choux pastry, butter cream and fresh strawberries
210 s
Cheesecake classic
Classic cheesecake from cream cheese on a thin sand base De Paris
210 s
Eclair chocolate
Choux pastry and vanilla cream shokoladny
180 s
Chocolate cheesecake
Cheesecake for Torino-chocolate-cheese-based dough brownies.
210 s
Chocolate cake
Chocolate-biscuit dough, chocolate cream and decorated with chocolate
165 s
Croissant butter
Airy, buttery, crisp, with a crumbly crust, perfect croissant
90 s
Chocolate croissant
With real Belgian chocolate
100 s
Croissant with almonds
Soaked in almond syrup and topped with almond slices.
130 s
Apple puff
170 s
Graffin with condensed milk
A croissant in the shape of a muffin
90 s
Raspberry
On a base of chocolate shortbread, raspberry soufflé in the shape of a pear inside of which crimson Kurt, and all of this sprinkled with chocolate
275 s
Dolce
Biscuit dough propionate milk and light cream-Tony cream
210 s
Lemon tart
Lemon tart, based on sand dough and roasted lemon cream with baked meringue
165 s
Layer with custard and berries
155 s
Spinach Cake
275 s
Malifistashka
220 s

Drinks

Smoothie " Strawberry Sling"
315 s
Lemonade " Refreshing"
210 s
Mix hour " Blue tea"
250 s
Coffee " Latte"
210 s
Cocoa
210 s
Cappuccino
210 s
Berry lemonade
230 s
Fresh orange juice
315 s
Mojito
260 s