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2580
Working hours: 24 hours
Русский

Green Chicken

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Average bill:
500 som
Delivery:
200 som ?
Hours of work:
10:30 - 22:00 No days off
Payment methods:
Rating:
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5.0
Photo
Photos of the dishes can be different from reality

Salads

Kimchi 1 kg.
Spicy Chinese cabbage salad. 1 kg. Ingredients: Peking cabbage, apple, pear, ginger, rice flour porridge, garlic, fresh red pepper and carrots.
600 s
Daikon 1 kg
600 s

Soups

Tampon Pub
soup with seafood and rice
550 s
Please Kalbitan
Beef rib soup, soy paste, beef and dried Chinese cabbage Served with rice
520 s
Kimchi Tighe
kimchi soup, starchy noodles, beef, tofu, served with rice
500 s
Pulkogitukbegi
Beef soup, onion mushrooms, starchy noodles and carrots in sweet sauce, rice
500 s
Kalbitan soup
Beef rib soup, green onions, noodles, egg white Served with rice
520 s
Tendyan Tighe
Soy paste soup, beef, tofu, zucchini, potatoes, mushrooms, served with rice
500 s
Tampon
Spicy seafood soup with noodles
570 s
Yukedyan
Beef soup, egg, mushrooms, sprouted beans and ferns.
500 s
Taktoritan
Spicy Korean chicken and vegetable soup.
1300 s
Ttok Mandukuk
Broth with colorful mandu, with the addition of ttok, sesame oil, sesame, egg omelet and kim
500 s
Solong Tan
Beef soup (noodles, onions), served with onions
500 s
Ramen
280 s
Chook with mushrooms
Rice porridge is a dish of traditional Korean cuisine, made from rice with mushrooms
400 s
Vegetable chuk
Rice porridge is a dish of traditional Korean cuisine, made from rice with vegetables
400 s
Chuk sokogi
Rice porridge is a dish of traditional Korean cuisine, made from rice and beef
400 s
Sundubu tighe
550 s
Tom yam
550 s
Hemul tan
700 s

Kim Pub

Chamchi Kimpab 8 pcs.
Rare rolls, carrots, egg, cucumbers, tuna
250 s
Chamchi Kimpab 16 pcs.
Rare rolls, carrots, egg, cucumbers, tuna
450 s
Yacche Kimpab 8 pcs.
Rare rolls, carrots, egg, cucumbers
250 s
Yachche Kimpab 16 pcs.
Rare rolls, carrots, egg, cucumbers
450 s
Kimpab juice 8 pcs.
Korean rolls rice, pickled beef, pickled daikon, egg
250 s
Kimpab juice 16 pcs.
Korean rolls rice, marinated beef, pickled daikon, egg
450 s
Next door Kimpab 8 pcs.
Rare rolls, carrots, egg, cucumbers, sausages
250 s
Next door Kimpab 16 pcs.
Rare rolls, carrots, egg, cucumbers, sausages
450 s
Assorted Kimpab 40 pcs.
1100 s
Kimchi Kimpab 8 pcs.
Korean rolls rice, kimchi, pickled daikon, egg
220 s
Kimchi Kimpab 16 pcs.
Korean rolls rice, kimchi, pickled daikon, egg
400 s
Twigin Cheese Kimpab 8 pcs.
Fried kimpab with cheese, drizzled with teriyaki sauce: rice, cucumber, radish, carrot, egg.
350 s
Twigin Cheesecake Kimpab 8 pcs.
Fried kimpab with chicken and cheese, drizzled with teriyaki sauce: rice, cucumber, radish, carrot, egg.
350 s
Twigin Posot Kimpab 8 pcs.
Fried kimpab with mushrooms, drizzled with teriyaki sauce: rice, cucumber, radish, carrot, egg.
350 s

Rolls

Oscar roll
480 s
The White River
480 s
Dragon spotted
480 s
Zarina roll
480 s
California rolls
390 s
Canada rolls
580 s
Cheese roll
420 s
Tataki kawata
690 s
Tomoya (baked)
480 s
Philadelphia roll
580 s
Florida rolls
480 s
Caesar roll
520 s
Chef roll
690 s

Chicken

Chicken popcorn
Tender chicken fillet is marinated in a special sauce and fried in a deep fryer. Suitable for children from three years old
650 s
Fried chicken 0.5
Delicious fried chicken in a golden crust according to the recipe of a chef from Korea
650 s
Fried Chicken 0.7
Delicious fried chicken in a golden crust according to the recipe of a chef from Korea
800 s
Fried Chicken 1 kg.
Delicious fried chicken in a golden crust according to the recipe of a chef from Korea
1200 s
Kandyan Chikken 0.5
Delicious chicken in a golden crust according to the recipe of the chef from Korea, teriyaki sauce
650 s
Kandyan Chikken 0.7
Delicious chicken in a golden crust according to the recipe of the chef from Korea, teriyaki sauce
800 s
Kandyan Chikken 1 kg
Delicious chicken in a golden crust according to the recipe of the chef from Korea, teriyaki sauce
1200 s
Yannem Chikken 0.5
Chicken pieces fried in batter, then fried in a hot and sweet sauce according to a special recipe
650 s
Yannem Chikken 0.7
Chicken pieces fried in batter, then fried in a hot and sweet sauce according to a special recipe
800 s
Yannem Chikken 1 kg
Chicken pieces fried in batter, then fried in a hot and sweet sauce according to a special recipe
1200 s
Strips
450 gr. Pieces of juicy chicken meat in crispy breading.
650 s
Kkampungi
550 g. Fried tender chicken fillet, then rolled in sweet-sour-spicy sauce, with the addition of dried capsicum
750 s
Snow Chicken 500 gr.
Crispy Fried Chicken rolled in vanilla cheese sauce
650 s
Snow Chicken 700 gr.
Crispy Fried Chicken rolled in vanilla cheese sauce
800 s
Snow Chicken 1000 gr.
Crispy Fried Chicken rolled in vanilla cheese sauce
1200 s
BIG strips
900 gr. Pieces of juicy chicken meat in crispy breading.
1050 s
Strips (Yannem) BIG
900 gr. Pieces of juicy chicken meat in crispy breadcrumbs and then fried in a spicy-sweet spring sauce.
1250 s
Strips (Yannem)
450 gr. Pieces of juicy chicken meat in crispy breadcrumbs and then fried in a spicy-sweet spring sauce.
750 s
Assorted Chicken
850 s

Hot dishes

Chapche
Fried noodles with meat, vegetables, mushrooms
680 s
Chorim Tube
Tofu stewed with mushrooms and onions in spicy oyster sauce.
550 s
Kimchi Tuba
Fried kimchi, beef, boiled tofu
700 s
Kogure Kalbitim
Beef ribs stewed with vegetables in hot sauce, sprouted beans
1050 s
Tubutygim
Fried tofu with egg
350 s
The code is 0.5
Stewed mackerel with vegetables in hot sauce
550 s
The code is 1por.
Stewed mackerel with vegetables in hot sauce
950 s
Kalbitim
Beef ribs stewed with vegetables in hot sauce
950 s
Seupalboche
Shrimp fried with vegetables, in sweet oyster sauce
1000 s
Jansoni Toppab
Roast beef, vegetables, mushrooms, served with rice
500 s
Chapche Topab
Fried starch noodles with meat, vegetables, mushrooms, and rice.
500 s
Andongtimtak
Stewed chicken with vegetables and starchy noodles in a special sauce, not a spicy dish
1300 s
Pulkogi Toppab
Fried marinated beef with vegetables with starchy noodles and rice, served with broth
500 s
Koduno Kui
Fried mackerel
500 s
Sokogi tansuyuk BIG
Fried pieces of beef in batter in sweet and sour sauce, with vegetables and pineapple. (Large portion)
1200 s
Tokpoki
Rice sticks, carrots, cabbage, boiled egg in hot sauce.
400 s
Pulkogi
Marinated beef with vegetables and starchy noodles.
800 s
Pibimpab
Rice with pickled beef, with vegetables, with egg. Served with hot sauce.
500 s
Humbuck steak
Juicy beef patties in caramel sauce with onions and mushrooms
500 s

Pizza

Pepperoni 30 cm
Veal sausage pizza, red green pepper, mozzarella cheese and champignon
590 s
Meat 30 cm
Pizza made of minced meat, green red pepper, tomato and cheese
590 s
Four Cheeses 30 cm
Pizza made of mozzarella, suluguni, parmesan, feta cheese and olives
590 s
Chicken with spinach 30 cm
Pizza made of chicken fillet, spinach, onion, mozzarella cheese and suluguni
590 s
Pulkogi pizza 30 cm
Korean pizza made of beef, vegetables, cheese, mushrooms and olives
590 s
Hemulen pajon
Korean pizza vegetables and seafood
600 s

Drinks

Fanta 1 l .
120 s
Coca-Cola 1 l.
120 s
Sprite 1 l .
120 s
Bonaqua 1 l .
70 s
Coca-Cola 0.25 l
80 s

Side dishes

Rice
80 s
French fries
130 s
Rustic potatoes
130 s