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2580
Working hours: 24 hours
Русский

Нachapurnaya №1 - 12 MK

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Average bill:
300 som
Delivery:
200 som ?
Hours of work:
00:00 – 22:00 No days off
Payment methods:
Rating:
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5.0
Photo
Photos of the dishes can be different from reality

Salads

Achichuk
150 g. Juicy tomatoes, onions, garlic and herbs.
90 s
Caesar with chicken
250 g
230 s
Greek salad
250 g. Juicy tomatoes, crispy cucumbers, red onions, sweet bell peppers, feta cheese, olives and olive oil.
210 s

Soups

Horcho Soup
400 g
180 s
Lentil soup
400 g
130 s
Borsch
400 g
160 s

Bakery products

Tandoor tortilla
200 g. Lush traditional tandoor flatbread with a golden crispy crust and fragrant sesame seeds.
30 s
Cheburek with jusai
130 s
Cheburek with veal
160 g. Juicy, crispy cheburek made of chopped veal meat with aromatic spices and onions.
140 s
Cheburek with cheese
190 g
130 s
Samsa with cheese
130 s
Samsa with beef
180 g. Uzbek samsa with chopped beef, onion and fragrant sesame.
150 s
Samsa with chicken
180 g. Uzbek samsa with chicken, onion and fragrant sesame.
140 s
Samsa with chicken and cheese
140 s
Sausage in the dough
130 g
50 s
Gwezeli with potatoes and cheese
80 s
Guruli with chicken
120 s
Kubdari (small)
Veal, vegetables
150 s
Gwezeli with chicken and mushrooms
140 s

Khachapuri

Megrelian khachapuri (standard)
400 g
250 s
Adjarian khachapuri (standard)
450 g
270 s
Megrelian khachapuri (large)
600 g
360 s
Adjarian khachapuri (large)
600 g
380 s

Hot dishes

Boso lagman
500 gr.
230 s
Lagman Guru
500 gr.
220 s
Vegetarian pilaf
350 g. Pilaf made from real Tashkent rice, yellow carrots, raisins, chickpeas, onions, cumin and barabaris.
180 s
Pilaf with chicken
350 g. Pilaf made from real Tashkent rice, chicken, yellow carrots with the addition of kurdyuk, onions, cumin and barabaris.
220 s
Pilaf with beef
350 g. Pilaf made from real Tashkent rice, veal, yellow carrots with the addition of kurdyuk, onions, cumin and barabaris.
240 s
Fried dumplings
180 g. Hand-made dumplings made of beef and lamb, deep-fried until golden brown.
180 s
Shawarma with beef kebab
245 g. Tender grilled beef shish kebab in lavash with iceberg lettuce, fresh tomatoes, pickled cucumbers, capsicum, red onion and signature sauce.
230 s
French fries
150 g. Delicious, lightly salted potato slices, deep-fried until golden brown.
100 s
Khinkali with cheese 5 pcs
300 s
Khinkali with meat 5 pcs
300 s
Khinkali with spinach and cheese
300 s
Char-grilled chicken
580 s

Dishes to order

Pilaf with chicken (3,5 kg)
Cooking time 1.5 hours
1700 s
Pilaf with veal (3.5 kg)
Cooking time 1.5 hours
1900 s

Desserts

Chak-chak
Air dough, fried in oil, mixed with natural honey syrup.
90 s

Drinks

Fanta 0.5 l
75 s
Coca-Cola 0.5 l
75 s
Sprite 0.5 l
75 s
Coca Cola 1 l.
115 s
Sprite 1 l.
115 s
Natakhtari 0.5 l
140 s
Natakhtari 1 l
165 s
Natakhtari 2 l
260 s