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2580
Working hours: 24 hours
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Imperator na Ibraimova

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5.0
Average bill:
500 som
Delivery:
200 som ?
Hours of work:
11:00 - 21:30 No days off
Payment methods:
Rating:
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5.0
Photo
Photos of the dishes can be different from reality

Specialty dishes

Peking Duck (A1)
800 g
2490 s

Salads

Assorted meat (C1)
500 g
780 s
Beef with tripe (C2)
250 g
480 s
Boiled beef in hot sauce (C4)
250 grams
480 s
Aromatic beef (C5)
250 g
480 s
Tongue in hot and sour sauce (C7)
250 g
480 s
Beef in hot and sour sauce (C9)
250 g
480 s
Beef with cucumbers (C10)
250 g
470 s
Crispy capelin (C12)
250 grams
450 s
Salmon (C13)
350 gr
2480 s
Cashews with sesame seeds (C14)
580 s
Cold chicken with sauce (C15)
250 grams
980 s
Homemade chicken in medium hot sauce (C24)
250 grams
980 s
Homemade chicken in spicy and spicy sauce (C25)
800 gr
980 s
Black Eggs (C27)
250 g with green pepper
490 s
Barbecue pepper with eggplant (C29)
440 s
Black funchesa in hot and sour sauce (C31)
250 grams
370 s
Starch in sour-hot sauce (C32)
250 g
350 s
Cucumbers and tomatoes in garlic sauce (C33)
250 g
330 s
Seaweed in hot and sour sauce (C35)
250 g
350 s
Cucumbers in sweet soy sauce (C37)
250 g
360 s
Spinach with funchese (C42)
250 g
390 s
Cucumbers in garlic sauce (C44)
250 g
330 s
Broccoli Salad (C46)
250 g
360 s
Black mushrooms with onions (spicy) (C47)
250 g
420 s
Spinach in ginger sauce (C49)
250 g
370 s
Asparagus salad (C51)
250 g
430 s
Spinach salad with peanuts (C53)
250 g
370 s
Lotuk salad in garlic sauce (I44)
Chinese herb with garlic
400 s
Chinese Cabbage in garlic sauce (I45)
Chinese herb with garlic
400 s
Roasted pine nuts and corn (K5)
500 s

Warm salads

Funchesa on a brazier (I1)
300 g
450 s
Fried potatoes with pepper (I2)
Gango Fried Potatoes
420 s
Fried cauliflower (I3)
300 g
420 s
Fried tofu on a roaster (I5)
300 gr.
540 s
Korean cabbage in a pot (I6)
300 g
340 s
Fried eggplant in soy sauce (I7)
300 g
450 s
Tofu in hot sauce (I13)
300 g
400 s
Homemade Tofu (I16)
300 g
440 s
Tomatoes with egg (I17)
300 g
380 s
Jusai with Egg (I19)
300 g
400 s
Mash with jusai (I21)
300 g
350 s
Fried radish with black mushrooms (I23)
450 s
Fried black mushrooms with green onions (I24)
300 g
420 s
Fried celery with cashews (I25)
300 g
440 s
Fried Dong Gua (I32)
Chinese radish
380 s
Fried bean pods with red pepper (I34)
300 g
440 s
Fried eggplant with pepper (I36)
300 g
450 s
Fried cabbage (I37)
300 g
320 s
Fried cabbage in hot and sour sauce (I39)
300 g
320 s
Potato strips (half-cooked) in sour-hot sauce (I40)
300 g
320 s
Fried broccoli in garlic sauce (I42)
300 g
380 s
Cauliflower in batter (I49)
300 g
440 s
Mushrooms in batter (oyster mushrooms) I50
530 s

Seafood

Live fish with pickled vegetables (A13)
1 kg
1720 s
Mussels with ginger and onion (A6)
1870 s
Fried squid tentacles (spicy) E19
920 s
Boiled ordinary shrimp with sauce (D1/1)
300 g
1030 s
Boiled tiger prawns with sauce (D1/2)
300 g
2310 s
Fried shrimp with crispy pepper (D3/1)
350 g
1030 s
Ordinary shrimp with salt and pepper (D5/1)
300 g
1030 s
Shrimp on a roasting pan (D7)
300 g
1000 s
Shrimp in sweet and sour sauce (D9)
300 g
1000 s
Peeled shrimp in batter (D13)
300 g
1030 s
Steamed King prawns in garlic sauce (D16)
1700 s
Squid with salt and pepper (E13)
300 g
880 s
Spicy boiled spicy fish (E4)
1500 g
1750 s
Pike perch in sweet and sour sauce without bones (E6)
800 gr.
1480 s
Fish grapes in sweet and sour sauce (E6)
800 g
1480 s
Fillet of fish in sweet and sour sauce (E7)
300 g
740 s
Pike perch in a sour-spicy sauce without bones (E8)
800 g
1480 s
Fish fillet with pineapple (E9)
300 g
740 s
Fish fillet in hot and sour sauce (E10)
300 g
740 s
Pieces of fish with pepper (E11)
400 g
1380 s

Beef dishes

Beef stew with tomatoes (A25)
640 s
Dapan beef legs with funchese (A29)
400 g
790 s
Boiled beef in hot sauce (F7)
300 g
730 s
Braised beef legs with quail eggs (F8)
400 g
860 s
Roast beef with vegetables (F10)
300 g
590 s
Fried tripe with baozi (F11)
300 g
930 s
Beef with celery (F12)
300 g
590 s
Beef with vegetables (F13)
300 g
590 s
Roast beef with mushrooms (oyster mushrooms) (F15)
300 g
590 s
Roast spicy beef (F16)
300 g
590 s
Beef with cumin (F17)
300 g
590 s
Beef with black mushrooms (F20)
300 g
590 s
Beef in sweet and sour sauce (F21)
300 g
590 s
Roast beef with green pepper (F23)
300 g
590 s
Beef straws with hot pepper (F26)
300 g
590 s
Beef with cabbage and funchese (F27)
300 g
620 s
Roast beef with pancakes (F29)
300 g
590 s
Roast beef with cauliflower (F30)
300 g
590 s
Tripe with quince (F37)
300 g
630 s
Beef straws in soy sauce with fish flavor (F38)
300 g
590 s
Beef intestines with pepper in a cauldron under fire (F54)
630 s
Roast beef with asparagus (F55)
350 g
660 s
Roast beef on skewers (F47)
630 s

Lamb dishes

Fried ribs with onions (A32)
980 s
Lamb kebab with cumin on skewers (A33)
350 g
750 s
Lamb ribs in batter (G1)
980 s
Lamb on a roasting pan with vegetables (G6)
300 g
630 s
Lamb with pancakes (G7)
300 g
630 s
Roast lamb kidney with cumin (G10)
300 g
590 s
Roast lamb Kidney (spicy) (G11)
300 g
590 s
Lamb with green pepper (G12)
300 g
620 s
Lamb with cabbage and funchese (G13)
300 g
650 s
Lamb with onions (G14)
300 g
620 s
Boiled lamb ribs (G15)
450 gr.
880 s

Poultry dishes

Homemade chicken in hot sauce (A17)
450 gr
920 s
Dried chicken with peanuts (with bones) (A18)
350 g
750 s
Chicken fillet with cashews (A20)
350 g
620 s
Fried duck in strips (A24)
300 g
990 s
Duck Salad (C62)
1280 s
Hot pepper chicken with bones(H1)
300 g
880 s
Chicken Dapanji (without dough) (H4)
800 g
880 s
Stewed chicken with mushrooms and funchese (H5)
300 g
690 s
Chicken fillet on a roasting pan (H7)
300 g
580 s
Chicken fillet in sweet and sour sauce (H9)
300 g
560 s
Chicken fillet in hot and sour sauce (H10)
300 g
560 s
Chicken fillet with mushrooms (oyster mushrooms) (H11)
300 g
560 s
Chicken fillet with peanuts (gumbao) (H12)
300 g
560 s
Homemade Chicken Dapanji (H16)
1080 s

Soups

Pimple Soup (Dumpling Soup) (J1)
500 g
420 s
Broth with squid carcasses and funchosa (J5)
500 gr
950 s
Sour-spicy beef soup (hungover) (J3)
500 gr. Noodles are cooked with broth
480 s
Beef soup. minced meat with starch (J7)
500 gr
420 s
Corn soup K8
370 s

Pasta

Noodles with tomatoes and eggs (L1)
210 s
Noodle soup is not spicy (L2)
270 s
Sour Noodle Soup (L3)
210 s
Spicy noodles (L4)
210 s

Side dishes

Flatbread (L6)
60 s
Fries (L7)
180 s
Flatbread with egg and onion (L8)
230 s
Fried rice noodles with vegetables (L9)
480 s
Pampushka (L10)
1 PC
70 s
Fried rice with seafood (L11)
260 s
Fried rice with egg (L12)
160 s
Boiled rice (L13)
70 s
Pumpkin Tortilla (K7)
420 s

Cold drinks

Fanta 1 l
1 l
150 s
Sprite 1 l
1 l
150 s
Coca-Cola 1L
1 l
150 s