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Kazan Mangal

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Average bill:
300 som
Delivery:
160 som ?
Hours of work:
10:00 - 22:30 No days off
Payment methods:
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0
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Photos of the dishes can be different from reality

Cold appetizers

Assorted meat
300 g. Boiled beef, chicken roll, smoked veal.
430 s
Assorted fish dishes
300 g. Salmon, escolar.
590 s
Raznosol
300 g. Sauerkraut, pickled mushrooms, pickled cucumbers, salted tomatoes.
210 s
Herring in russian style
250 g. Herring fillet, pickled cucumbers, boiled potatoes.
230 s
Eggplant rolls
300 g. Fried eggplant, carrots, garlic, mayonnaise.
240 s
Caucasian snack
500 g. Tomatoes, cucumbers, bell pepper, cheese, herbs.
270 s
Appetizer «Cauldron & Grill»
250 g. Suluguni cheese, panko, tomatoes, onions.
230 s
Eggplant snack
250 g. Fried eggplant, tomatoes, garlic, mayonnaise.
230 s

European salads

Salad «K&M»
250 g. Pink salmon, tomatoes, Dutch cheese, mayonnaise, egg, herbs, potatoes pie.
290 s
Zucchini with chicken
200 g. Fried zucchini, onion, bell pepper, garlic, tomatoes, fried chicken fillet, sour cream.
170 s
Zucchini with beef
200 g. Fried zucchini, boiled beef, pickled cucumbers, tomatoes, garlic, herbs.
170 s
Gascon salad
200 g. Lettuce, tomatoes, cheese crackers, fried mushrooms, smoked hams, greens.
240 s
Signature salad
200 g. Roast beef, eggplant, tomatoes, bell pepper.
230 s
Greek salad
200 g. Tomatoes, cucumbers, lettuce, Fetaxa cheese.
210 s
Salad «Curly hair»
200 g. Boiled chicken, smoked chicken, apples, lettuce.
210 s
Caesar salad»
300 g. Boiled chicken, lettuce, parmesan, mayonnaise.
270 s
Caesar salad with shrimps»
300 g. Shrimp, lettuce, parmesan, K&M sauce.
330 s
Vitamin salad
200 g. Cabbage, cucumbers, tomatoes, carrots, lettuce.
130 s
Salad «Nest»
200 g. Boiled beef, boiled egg, potato pie, mayonnaise.
210 s
Vinaigrette
200 g. Boiled potatoes, beets, carrots, cabbage, beans.
130 s
Fresh salad
200 g. Cucumbers, tomatoes, onions, butter, sour cream, mayonnaise.
150 s
Salad «Astra»
200 g. Beetroot, garlic, walnuts, nuts, vegetable oil/mayonnaise.
130 s
Malibu salad»
200 g. Smoked ham, tomatoes, Dutch cheese, lettuce, mayonnaise.
190 s
Salad «Crispy»
200 g. Gherkins, canned mushrooms, boiled beef, half-hot pepper, soy sauce.
250 s
Crab salad
200 g. Crab sticks, cucumbers, mayonnaise.
150 s
Herring under a fur coat
200 g. Herring fillet, carrot, beetroot, boiled egg, mayonnaise.
190 s
Salad «Frunze»
200 g. Boiled chicken, beans, tomatoes, lettuce, onion, balsamic sauce.
190 s
Mushroom Salad»
200 g. Oyster mushrooms, smoked chicken, sour cream.
190 s
Olivier
200 g. Meat (sausage), pickled cucumbers, potatoes, carrots, egg, mayonnaise, peas.
180 s

Oriental salads

Oriental salad
200 g. Boiled tongue, tomatoes, half-hot pepper, soy sauce.
210 s
Asian eggplant
200 g. Fried eggplant, tomatoes, bell pepper, onion, soy sauce.
170 s
Shakarap
200 g. Tomatoes, half-hot pepper, onion.
120 s

Breakfast

Transcontinental breakfast
250 g. Fried egg, doctor's sausage, cheese, toast.
160 s
Oatmeal porridge
250 g
100 s
Rice porridge
250 g
100 s
Semolina porridge
250 g
100 s
Buckwheat milk porridge
250 g
100 s
Pancakes with meat
2 pcs.
130 s
Pancakes with cottage cheese
2 pcs.
130 s
Pancakes with sour cream
3 pcs.
85 s
Pancakes with condensed milk
3 pcs.
85 s
Pancakes with honey
3 pcs.
85 s
Omelet with sausage and vegetables
250 g. Egg, sausage doctor, tomatoes, bell pepper, onion.
150 s
Fried egg
3 pcs.
110 s
Dumplings with potatoes
250 g. Potatoes, onions, dough, sour cream.
150 s
Dumplings with cottage cheese
250 g. Cottage cheese, dough, sour cream.
180 s
Club chicken sandwich
2 pcs.
220 s
Club sandwich with salmon
2 pcs.
280 s

First courses

Branded fish soup «Cauldron & Grill»
300 g. Pink salmon, walleye, potatoes, bell pepper.
310 s
Solyanka national team
300 g. Beef, chicken, beef tongue, smoked sausage, vegetables.
190 s
Rassolnik
350 g. Beef, pearl barley, carrots, pickled cucumbers, bell pepper, onion, tomato, herbs, garlic, potatoes, sour cream/mayonnaise.
190 s
Lamb Shorpo
300 g. Lamb, potatoes, carrots, bell pepper.
170 s
Beef Shorpo
300 g. Beef, potatoes, carrots, bell pepper.
170 s
Borsch
300 g. Beef, potatoes, cabbage, beets.
170 s
Mumpar
300 g. Beef, bell pepper, onion.
180 s
Homemade noodle soup
300 g. Chicken, noodles, greens.
150 s
Lentil soup
300 g. Lentils, vegetables, crackers.
150 s
Kharcho soup
300 g. Beef, rice, tomato, garlic, bell pepper.
170 s
Dumplings with broth
300 g. Beef, onion, sour cream.
160 s
Dumplings without broth
250 g
200 s
Mohora
300 g. Lamb, potatoes, onions, carrots, chickpeas.
190 s
Okroshka with sausage
300 g
150 s
Okroshka with beef meat
300 g
150 s
Chuchwara
300 g. Ground beef, bell pepper, tomato.
180 s
Ashlam-fu
300 g. Vegetables, starch, dough.
130 s
Soup with meatballs
300 g. Ground beef, bell pepper, potatoes, carrots.
150 s
Tibetan soup
300 g. Cabbage, carrots, beef, mushrooms, semi-hot pepper, soy sauce.
190 s

Second courses

Caucasian meat
250 g. Veal slices fried with vegetables under cheese and walnuts.
330 s
Steak without garnish
150 g. Classic steak of chopped beef fillet under the egg.
180 s
Chops
180 g. Chopped beef fillet with onion, fried in a frying pan.
170 s
Brizol
200 g. Fried ground beef with filling, wrapped in egg pancake.
180 s
Cauldron-veal kebab
200 g. Veal fillet, fried over high heat with onions and spices.
330 s
Cauldron-liver kebab
200 g. Beef liver, fried over high heat with onions and spices.
230 s
Meat with fries
250 g. Beef fillet, onion, French fries.
210 s
Beef chops
200 g. In a crispy crust.
310 s
Goulash
250 g. Beef goulash, carrot, bell pepper, onion, garlic, tomato, herbs.
290 s
Thai meat
350 g. Beef, ginger, bell pepper, garlic, soy sauce, herbs.
310 s
Pirozhok
400 g. Beef on a bone, potatoes, onions, spices.
380 s
French-style meat in pots
250 g. Beef, potatoes, onions, cheese, mayonnaise.
250 s
Homemade potatoes
300 g. Beef, lamb, potatoes.
280 s
Veal with mushrooms
300 g. Veal, oyster mushrooms, onions, sour cream.
310 s

Lamb dishes

Delicious lamb
300 g. Lamb loin, fried over high heat with baked potatoes.
410 s
Lamb with vegetables
280 g. Tender lamb fillet, fried with vegetables with spices and herbs.
330 s
Kuurdak
350 g. Lamb ribs, fried with onions and potatoes.
370 s
Kazan-lamb kebab
200 g. Lamb fillet, fried over high heat with onions and spices.
285 s

Chicken dishes

Tobacco chicken 0.5
300 g. Marinated fried chicken with a crispy crust.
250 s
Tobacco chicken portion
600 g. Marinated fried chicken with a crispy crust.
450 s
Fricassee with mushrooms
250 g. Chicken fillet with mushrooms under a delicate cream sauce.
200 s
Chicken with vegetables
250 g. Fried chicken fillet with vegetables.
210 s
Chicken wings in sweet and sour sauce
250 g. Chicken wings, fried in a special sauce with sesame seeds from the chef.
210 s
Chops with mushroom sauce
200 g. Chicken fillet, mushroom sauce, spices.
230 s
Chicken in a pot with vegetables
350 g. Chicken fillet, zucchini, bell pepper, onion, carrot, Dutch cheese, herbs.
230 s

Fish

Trout in a frying pan
250 g. Whole fried trout.
290 s
Pollock in a crispy batter
300 g. Fried pollock fillet in a crispy batter.
250 s
Fried walleye
180 g. Walleye fillet, spices.
310 s
Fried carp
300 g. Carp, lemon juice, lemon, herbs.
290 s
Zander in sweet and sour sauce
300 g. Pieces of walleye in sweet and sour sauce.
290 s

Steaks and meat dishes

Tibon steak
250 g
650 s
Rib Eye steak
180 g
520 s
Salmon steak
250 g
690 s

Paste

Spaghetti bolognese
300 g. Minced beef fried in tomato with vegetables.
190 s
Spaghetti with chicken and mushrooms
300 g
190 s

Roaster

Beef Roaster
250 g. Beef fillet with vegetables in a hot frying pan.
320 s
Lamb roaster
250 g. Lamb fillet with vegetables in a hot frying pan.
320 s
Chicken roaster
250 g. Chicken fillet with vegetables in a hot frying pan.
290 s
Fish roaster
250 g. Pangasius fillet with vegetables in a hot frying pan.
310 s

National cuisine

Classic lagman
350 g
190 s
Fried lagman
350 g
210 s
Gyuro lagman
350 g
210 s
Gan-fan
350 g
190 s
Pilaf portioned
400 g
160 s
Manta rays
5 pcs.
190 s

Salads (Korean food)

Cucumbers in Korean
200 g. Boiled beef, cucumbers, half-hot pepper, soy sauce.
210 s
Carrot in Korean
200 g. Carrots, onions, spices.
100 s
Heh of fish
200 g. Walleye fillet, cucumbers, half-hot pepper, onion.
210 s
Black mushroom salad
230 g. Mushrooms, onion, garlic, half-hot pepper, coriander, vinegar, pepper fire.
180 s
Asparagus salad
230 g. Asparagus, onion, garlic, half-hot pepper, tomatoes, pepper fire, coriander.
180 s
Chicken ventricle heh
230 g. Chicken ventricles, onion, garlic, coriander, soy sauce, fire pepper, half-hot pepper.
180 s
Kim Pub
300 g. Rice, sesame, carrot, bell pepper, salmon, kim leaf, soy sauce, coriander, herbs.
210 s

The first dishes (Korean food)

Yukedian
350 g. Boiled beef, onion, garlic, tirgumi beans, sesame oil, tyai, soy sauce.
240 s
Tyby-tyai
350 g. Beef, egg, eggplant, zucchini, onion, tyai, potatoes, soy sauce, garlic, coriander.
240 s
Ramen
350 g. Noodles, sauce, egg, coriander, zucchini.
180 s
Cooksey with beef
300 g
180 s
Cooksie with chicken
300 g
180 s

Main dishes (Korean food)

Beef Pulkogi
350 g. Beef, soy sauce, tyai, cilantro, sesame, half-hot pepper, pabe rice, lettuce.
300 s
Tybi fried with beef
350 g. Beef, tybi, onion, semi-hot pepper, soy sauce, coriander, garlic, starch.
290 s

Side Dishes

Boiled rice
150 g
60 s
Color rice
150 g. Rice, bell pepper, corn, peas, cucumbers.
85 s
Mashed potatoes
150 g
60 s
Young potatoes with garlic
150 g
80 s
Buckwheat
150 g
60 s
Complex side dish
150 g
80 s
Pabi rice
150 g
70 s
French fries
150 g
110 s
Steamed vegetables
200 g
130 s
Stewed cabbage
200 g
85 s
Homemade tortilla
1 pc.
40 s

Sauces

Shish Kebab sauce
50 g
65 s
Garlic sauce
50 g
55 s
Tabasco
50 g
55 s
Mustard
50 g
30 s
Sour cream
50 g
30 s
Ketchup
50 g
30 s
Mayonnaise
50 g
30 s
Chili sauce
50 g
55 s
Tyai
50 g
55 s
K&M sauce»
50 g
65 s
Korean soy sauce
50 g
60 s

Kebabs

Lamb shish kebab
170 g
220 s
Beef shish kebab
170 g
220 s
Lamb rib shish kebab (Perzola)
190 g
250 s
Lamb seeds (Lamb cartridges)
170 g
220 s
Lula kebab
150 g
170 s
Ham shish kebab
230 g
170 s
Chicken wings shish kebab
220 g
170 s
Chicken fillet shish kebab
230 g
200 s
Liver shish kebab
160 g
170 s
Trout shish kebab
200 g
280 s
Pike perch shish kebab
150 g
310 s
Grilled vegetables
200 g
150 s
Mix shashlyk «Scorpion»
Several types of shish kebab with a side dish and baked vegetables.
1900 s