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2580
Working hours: 24 hours
Русский

Lagman center As-kazan

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Average bill:
400 som
Delivery:
160 som ?
Hours of work:
10:00 - 21:30 No days off
Payment methods:
Rating:
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Photo
Photos of the dishes can be different from reality

Breakfast

Fried eggs
50 s
Scrambled eggs with sausage
170 s
Scrambled eggs with vegetables
140 s
Scrambled eggs with sausages
170 s
Omelette with cheese
170 s
Scrambled eggs with sausage
170 s
Scrambled eggs with tomatoes
120 s
Rice porridge
100 s
Buckwheat porridge
100 s
Millet porridge
100 s

Salads

As the cauldron
Beef with funezou and vegetables in a special recipe.
170 s
Malibu
Dutch cheese, tomatoes, cucumbers, croutons with mayonnaise
170 s
Fresh
Cucumbers, tomatoes, onions, vegetable oil/sour cream/ mayonnaise.
140 s
Vitamin
With greens, tomatoes, cucumbers, olives, radishes, bell pepper, in butter.
170 s
Beet
Beets with garlic sauce on the mayonnaise.
100 s
Shakarap
140 s
Salad Spinach
Fresh spinach with garlic and spices
220 s
Beijing
Salad with meat and vegetables medium spicy
220 s
Salad with broccoli
Easy juicy salad. Broccoli is a kind of cabbage that contains lots of useful materials.
190 s
Greek
Coarsely chopped vegetables with feta cheese and olives, dressed with oil and lemon juice.
200 s
Cucumbers with garlic
Peeled fresh cucumbers in garlic sauce with sesame oil.
130 s
Spring
Tomatoes, cucumbers, lettuce, meat, seasoned with vegetable oil.
220 s
Crab
Crab sticks with corn and fresh cucumbers, butter/ mayonnaise.
140 s
Funcheza meat
Beef with funezou seasoned with Chinese spices.
190 s
Burning rose
Spicy salad with meat, potatoes and vegetables, seasoned with oil.
190 s
Eggplant
Fried eggplant with tomatoes, pepper and garlic sauce.
170 s
Vinaigrette
Classic salad with sauerkraut, pickles and beets.
140 s
Wood mushrooms
Wood mushrooms with peppers, dressed with olive oil.
200 s

Soups

Manar
Sour and spicy soup with pieces of dough with meat and herbs, with a special flavor.
170 s
Noodles in Chinese
Spicy soup with beef and noodles, with spices and herbs.
170 s
Santanu
Hot and sour soup with meat, black mushroom and funtoy, with a pronounced aroma of spices and cilantro.
170 s
Pasta
Shredded chicken with lapchick and greens in chicken broth.
140 s
Solyanka
Varieties of smoked meats with olives and pickles, greens and sour cream.
240 s
Mashhord
1 serving
190 s
Dumplings with broth
Classic delicious dish familiar to everyone.
170 s
Lentil soup
Delicious, nutritious cream of lentil soup
140 s
Cooksey
Traditional Korean soup served cold/ hot.
260 s
Soup
The main course of Ukrainian cuisine, delicious rich soup.
190 s
Sherpa
Tender pieces of beef ribs, boiled with vegetables and herbs.
200 s
Beef Shorpo
220 s
Soup with meatballs
Meatballs with rice and vegetables in a beef broth.
220 s
Ashlyamfu
170 s
Soup "As-Kazan"
Signature soup with tofu, spinach, beef and corn noodles.
170 s

Oriental cuisine

Manta
The filling is minced beef.
220 s
Dumplings fried
Toasted until Golden brown dumplings in oil.
240 s
Manti with djusai
And with tender beef chunks
160 s
Oromo
200 s
Chicken home
Real homemade patties of beef with rice/ mashed potatoes.
300 s
Homemade cutlets with mashed potatoes
Real homemade beef patties with mashed potatoes.
300 s
Lagman «As-Kazan»‎‎
Brand gravies with djusai and sprouted beans.
270 s
Lazaro lagman
Gravy from polovikova pepper with meat and vegetables.
250 s
Lagman lamb
Tender pieces of lamb fried with vegetables and Chinese spices.
270 s
Lagman chicken
Gravy with chicken, vegetables and spices.
230 s
Special lagman
Lagman with double portion beef, spinach, peppers, Chinese cabbage.
370 s
Lagman at home
Lagman with potatoes, radish and green onions.
210 s
Lagman home-0,7
0,7. Lagman with potatoes, radish and green onions.
180 s
Lagman Chef
Spec.recipe of beef with oyster mushrooms and egg pancake.
300 s
Roman
Fried lagman with vegetables and beef, soy sauce and garlic.
280 s
Guiro lagman 0,7
0,7. Gravy with beef and fried vegetables with spices.
180 s
Suirou lagman
1 portion. Gravy with pieces of beef and vegetables.
260 s
Lagman with mushrooms
1 portion. Gravy with black mushrooms, beef and peppers.
250 s
Celery lagman
1 portion. Gravy with fried celery with beef and spices.
270 s
Lagman vegetable
1 portion. Vegetable gravy without meat, with various spices and sauces.
220 s
Lagman with djusai
1 portion. Gravy with fresh djusai and beef with vegetables.
250 s
How-Ho Coman
1 portion. Fried lagman with vegetables, served with fried egg pancake.
300 s
How-Ho lagman
1 portion. Fried vegetables with meat, spices and sauces, served with egg pancake.
280 s
Uyghur lamian
1 portion. Delicious traditional lagman is prepared with the addition of celery and Django.
250 s
Boso lagman
Gravy with beef and roasted vegetables with spices in soy sauce
310 s
DIN-DIN Roman
1 portion. Finely chopped vegetables with beef and dough, fried with spices and sauce.
290 s
Meat lagman
1 portion. A large portion of beef with onions and gravy.
320 s
Meat commen
340 s
Atos lagman
Lamb, semi-sweet pepper, Keith. cabbage, funcheza, cincy, spices.
240 s
Tofu Lagman
Dish with black mushrooms, green onion and tofu
240 s
Hoshana
260 s
Hoshana fried
280 s

Dishes to order (cooking time 1 hour)

Japan MS
Classic dish of chicken with potatoes and ginger for 4 persons
1020 s
Depan Yan Ru
A classic dish of lamb ribs with vegetables and ginger for 4 persons
2020 s
Japan Nude Ru
A classic dish of beef with vegetables and ginger for 4 persons
2020 s

Gapany

Guiro gapan
1 portion. Guiro gravy served with steamed rice.
270 s
Cesaro Gan-fan
1 portion. Cesaro gravy served with steamed rice.
240 s
Suirou Gan-fan
1 portion. Suirou gravy served with steamed rice.
270 s
Lazaro Gan-fan
1 portion .Lazaro gravy served with steamed rice.
260 s
Maguro Gan-fan
1 portion. Maguro gravy served with steamed rice.
280 s

Lamb dishes

Finnur Yan Pai
1 portion. Braised short ribs with potatoes and onions.
520 s
Lamb chops
1 portion. Braised short ribs with potatoes and onions.
470 s
The liver is fried
1 portion. Lamb liver fried in tomato sauce with vegetables.
270 s

Beef

Maguro SAI
1 portion. Roasted beef with fresh mushrooms oyster mushrooms.
370 s
Meat in Thai
1 portion. Roasted beef with vegetables in Thai style, served with rice.
320 s
Basis Foon Chau-<url>
1 portion. Beef funezou and Chinese cabbage.
320 s
Khun Shaw Tofu
A dish of beef, green onions, tofu and pepper
370 s
Kazan kebab
1 portion. Marinated grilled beef with onions and Chinese spices.
470 s
Fries with meat
1 portion. Fried sliced beef with French fries.
300 s
Meat with green onions
1 portion. Tender pieces of roasted beef with green onion and spices.
470 s
MA Ru SAI
1 portion. Roast slices of horse meat with funezou, mushrooms and sprouted beans.
370 s
Guiro SAI
1 portion. Fried beef with Chinese cabbage and vegetables, and spices.
320 s
Mosuro SAI
1 portion. Fried beef with tree mushrooms and egg.
370 s
Broccoli with meat
1 portion. Beef fried with broccoli, pepper and Chinese spices.
370 s
Lazaro SAI
1 portion. Beef and roasted bell pepper and spices.
370 s
Yang Yu
Solid potato Chinese.
150 s
Yang Yu with meat
1 portion. Solid potato in Chinese, with beef.
250 s
Fried Rice with Egg
170 s

Poultry dishes

Hansa JI
1 portion. Pieces of chicken fillet, deep fried in liquid test in oil.
370 s
Tang Soo JI
1 portion. Pieces of chicken fillet, fried in sweet and sour sauce.
370 s
Lesikar
1 portion. Pieces of chicken fillet fried with pologeorgis pepper and spices.
370 s
Fries with chicken
1 portion. Roasted chicken fillet with fries.
290 s

Fish

Capelin on skewers
Capelin breaded, deep fried on skewers.
370 s

Side dishes

Mashed potatoes
80 s
French fries
140 s
Buckwheat
80 s

Pastry

Pellet
1 PC.
30 s

Bakery products

Samsa with meat
1 PC.
60 s
Samsa with chicken
1 PC.
60 s