Order by phone
2580
Working hours: 24 hours
Русский

Lesnoy

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Average bill:
2,000 som
Delivery:
200 som ?
Hours of work:
11:00 - 00:00 No days off
Payment methods:
Rating:
0
1
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5.0
Photo
Photos of the dishes can be different from reality

Meze

Chicken liver pate with jam
480 s
Puff pastry with guacamole, fried shrimp and herbs
860 s
Cottage cheese cream with guacamole and dried tomatoes
480 s

Snacks

Mini samosas with beef
260 s
Samosas with yogurt sauce and vegetables
250 s
Samosas with cheese
250 s
Mini chebureks with beef
260 s
Chicken wings with honey kimchi
640 s
Cheese plate
990 s
Tiger prawns
920 s

Bruschetta

Bruschetta with strachatella
380 s
Bruschetta with roast beef
420 s
Bruschetta on rye bread with trout
1 PC.
420 s
Bruschetta with trout
480 s
Kattama with stewed lamb, dried tomatoes and coriander
520 s

Bowls

Chicken Bowl
Grilled chicken, broccoli, zucchini, cucumbers, cherry tomatoes, carrot cha, poached egg and tartar sauce
520 s
K-pop Bowl
Beef, rice, carrots, chuka lettuce, cherry tomatoes, cucumber, sprouted grain, enoki mushrooms, egg
520 s
Trout Bowl
Lightly salted trout, broccoli, cucumbers, cherry tomatoes, chuka lettuce, fried spinach, avocado, edamame beans, poached egg, tartar sauce and rice
580 s

Salads

Caesar with baked chicken
480 s
Salad of marinated veal and vegetables with spicy sauce
520 s
Salad with crispy eggplant, tomatoes and fried peanuts
420 s
Salad with vegetables and Greek cheese
480 s
Salad with dried tomatoes, avocado and strachatella
560 s
Salad with baked roast beef, vegetables and Sweet chili sauce
550 s
Salad with lightly salted salmon and yuzu sauce
580 s
Salad with shrimp and passion fruit sauce
680 s
Salad with trout, string beans and vegetables under ginger dressing
580 s
Warm salad with grilled chicken
480 s
Salad with veal, vegetables and pepper cream
550 s

Soups

Beef consomme
340 s
Chicken soup with vegetables and pesto sauce
320 s
Beef goulash soup with smoked sour cream
340 s
Tom yum
720 s
Mushroom cream soup
340 s
Lentil soup
280 s

Pasta

Tagliatelle with salmon
880 s
Sweet potato gnocchi with chicken and truffle gorgonzola sauce
620 s
Spaghetti Bolognese
580 s
Fettuccine alfredo
580 s
Spaghetti with seafood
720 s

Hot dishes

Beef tongue with mashed potatoes and onion pesto
680 s
Trout with teriyaki sauce with vegetables and 2 types of rice
650 s
Stewed lamb with demiglas sauce with fried vegetables
840 s
Baked trout with ptitym and carrot sauce
680 s
Beef Stroganoff with mashed potatoes, shingles and smoked sour cream
680 s
Salmon steak with cauliflower puree and sorrel sauce
1050 s
Lamb with caramelized carrots and cream based on suzmo
840 s
Chicken thigh with sweet potato fries and fried pak choi
650 s

Hosper menu

Salmon with blanched vegetables and creamy pesto
860 s
Beef Medallions
980 s
Dorado fillet with string beans and olive sauce
1050 s
Chicken on coals with crispy potatoes with Romesco sauce
680 s
Mackerel steak with broccoli and cucumbers Kim chi
680 s
Rib Eye Steak
1350 s
Beef tenderloin on coals with baked eggplant and tomato sauce
980 s
Burger with beef patty and truffle mozzarella
790 s

Bread

Bread basket
150 s

Bakery products

Tartlet with chocolate mousse and nuts
180 s
Classic croissant
150 s
Almond croissant
200 s
Croissant with chocolate
200 s
Croissant with pistachio filling
200 s
Tartlet with hazelnut praline and coffee ganache
180 s
Tartlet with cream and berries
180 s

Desserts

Dessert "Anna Pavlova"
450 s
Coconut dessert
450 s
Lemon tart with ice cream and salted caramel
450 s
San Sebastian Cheesecake
450 s
Match tiramisu
450 s
Esterhazy
420 s
Tiramisu
450 s
Pistachio meringue roll
420 s
Chocolate fondue
420 s