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2580
Working hours: 24 hours
Русский

Salaam Namaste

25% discount
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Average bill:
350 som
Delivery:
200 som ?
Hours of work:
11:30 - 21:30 No days off
Payment methods:
Rating:
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Photo
Photos of the dishes can be different from reality
Discount
When ordering 1000 KGS or more - 25% discount

First courses

Tomato soup
250 g . Indian soup with tomatoes in tomato sauce
190 s
Mushroom cream soup
250 g . Indian soup made from various beans
200 s
Malai Murg Shorba
250 g. Chicken fillet with fried vegetables, mashed and boiled with cream
240 s
Malai Sabzi Shorba
250 g . Soup with grated vegetables in vegetable broth
200 s
Matan Shorba
250 g . Soup of lamb slices, fried with vegetables and boiled in broth with tomato dressing
260 s
Cream of shrimp soup
250 g
500 s
The soup Gave
Yellow lentils cooked with Indian spices and herbs
190 s
Hot soup of sour vegetables
Indo-Chinese soup made with mushrooms and cabbage in Indian spices
200 s

Fast food

Pani puri
6 pieces. Deep-fried crispy cream filled with a mixture of flavored water, chili, potatoes, onions and Indian spices.
250 s
Chaat papdi
Fried dough and chickpea waffles combined with yogurt, mint and tamarind sauce
230 s
Chole Batore
White peas cooked in curry sauce served with Indian fried bread
300 s
Aalu chaat
Chickpeas combined with yogurt, mint and tamarind sauce
250 s
Pao Bazhi
Vegetables cooked in curry sauce
300 s
Aalu Tikka chaat
Fried potato dumplings with chickpeas, with yogurt, mint and tamarind
250 s

Indo-Chinese dishes

Chili chicken (dry)
Tender fried chicken pieces without bones
400 s
Manchurian vegetables
Vegetable dumplings fried with paprika, mixed with onions and Indian spices
300 s
Chili paneer
Cubes of Indian paneer cheese, fried with paprika and onion with the addition of Indian spices
330 s
Chili potatoes
Fried potatoes cooked with paprika and onions with the addition of Indian spices
250 s
Noodles with vegetables (Chow Mein)
Fried noodles with vegetables
300 s

Appetizers, meat dishes

Makhmali Kebab Chicken
250 g. Pieces of juicy fish marinated in sour milk sauce and cooked in the oven
400 s
Tandoori Chicken
250 g. Pieces of juicy chicken marinated in ginger-garlic sauce and cooked in tandoor oven
400 s
Chicken Tika Lasoni
250 g . Chicken pieces sprinkled with crushed garlic cooked in a tandoor oven
400 s
Chicken Reshmi Kabab
250 g Minced chicken mixed with Indian spices, cooked in an oven
400 s
Chicken Kebab
250 g Minced chicken with paprika, onion and spices, cooked in tandoor
400 s
Matan Sich Kebab
250 g. Pieces of juicy lamb marinated in ginger-lemon sauce and cooked in the oven
430 s
Matan Tikka
250 g. Pieces of juicy lamb marinated in sour milk marinade, cooked in an oven
480 s
Matan Shami Kebab
250 g. Deep-fried spiced lamb dumplings
480 s
Matan Samosa
250 g Minced meat with spices and herbs deep fried in vegetable oil
380 s
Dohra Still Kebab
250 g Minced lamb and chicken mixed with spices and herbs, cooked in a tandoor
380 s
Tandoori Mit Ka Khazana
600 g. Assorted snacks: matan sich kebab, matan bar kebab
750 s
Fish Amritsari
150 g. Fried salmon fillet with special sauce from an Indian chef
500 s
Chicken 65
Tender fried boneless chicken pieces marinated in spicy yogurt
400 s
Chili Fish
150 g. Fish sticks cooked with paprika and onion, mixed with Indian herbs and spices
500 s
Afghan Tikka Fish
150 g. Fish marinated in cashew paste and baked in the oven
500 s
Tandoori Til Ka Pravn
150 g . King prawn tails, pre-marinated and cooked in the oven
600 s
Tandoori shrimp
Juicy pieces of shrimp mixed with Indian herbs and cooked in tandoor
600 s
Tandoori Fish
150 g. Marinated salmon fillet cooked in the oven, with a vegetable side dish
500 s

Snacks, vegetarian dishes

Pinat Masala
250 g. Roasted peanuts with a sauce of tomatoes, onions and Indian spices
200 s
Samosa chat
250 g
250 s
Tandoori mushrooms
Mushrooms, capsicum, tomatoes and onions baked in a tandoor
340 s
Vegetarian Kati Kabab
250 g . Tortillas stuffed with fried vegetables with mint sauce
330 s
Tandoori Gobi
250 g . Cauliflower with Indian spices cooked in a clay oven
300 s
Samosa
250 g Minced meat from boiled potatoes, tomatoes, fresh peppers, green peas in a flatbread
220 s
Paneer Tikka
250 g. Cubes of Indian cheese paneer with vegetables marinated in sour-milk sauce and baked in the oven
340 s
Vegetarian Shami Kabab
250 g . Deep-fried vegetable dumplings with mint sauce
270 s
Paneer malai tikka
Slices of Indian cheese marinated in sour-milk sauce and cooked in the oven
340 s
Paneer 65
Fried cubes of Indian paneer cheese with vegetables, marinated in spicy yogurt
340 s
Dahi kebab
Deep-fried dumplings marinated in sour-milk sauce
400 s
Hara Bara mushrooms
Marinated mushrooms fried with spinach and Indian herbs
400 s
Veg pakora
Assorted vegetables deep-fried in gram flour
220 s
Cheese Potato Balls
Mashed potatoes filled with cheese and deep fried
340 s
Turmeric mushrooms
Deep-fried mushrooms with stuffed paprika, onion and tomatoes
400 s
Vegetarian Tandoori Hazana
600 g. Assorted: taduri barwan, paneer, mushrooms, shami kabab, samosas and cauliflower
650 s
Вегетерианский кебаб
250 g.,
330 s

Main dishes. Meat dishes

Curry Egg
Boiled eggs cooked in Indian curry
380 s
Butter Chicken
300 g. Chicken pieces cooked in a sauce of butter, cream and tomatoes
410 s
Chicken Tika Masala
300 g. Pieces of tender boneless chicken, marinated in sour cream and ginger sauce, cooked in the oven
410 s
Tarival's Chicken
300 g. Pieces of chicken with a bone, cooked in tomato and cream sauce
410 s
Kadai Chicken
300 g. Chicken pieces with a bone, cooked with sweet pepper, onion and ginger
410 s
Chicken Feed
300 g . Tender pieces of chicken fillet with yogurt, cream, nuts and sauce
410 s
Kim Curry Chicken
300 g. Chicken fillet with garlic and onion sauce
440 s
Jalfrezi chicken
Chicken pieces with bones, cooked with tomato sauce and onion
410 s
Rogan Josh
300 g . Tender pieces of lamb cooked in a special sauce
470 s
Matan RaRa Rajasthani
300 g. Finely chopped lamb with onions, garlic, tomatoes, cooked in sour-milk sauce
470 s
Kadai Matan
300 g . Tender pieces of lamb with paprika and onion
470 s
Kima Matar
300 g. Minced lamb cooked in ginger-garlic onion sauce and boiled eggs.
470 s
Fish Curry
300 g. Salmon cooked in coconut milk sauce with tomatoes, onion, garlic and ginger
500 s
Fish Ladzhawab
300 g. Fish in tomato sauce
500 s
Fish kadai
Tender pieces of fish cooked with paprika and onion
500 s
Great-grandson of Masala
300 g . Shrimp with sweet pepper in tomato sauce
600 s
Kari's great-grandson
300 g . Shrimp cooked in tomato sauce
600 s
Matan palak
Spinach and tender pieces of lamb cooked with Indian herbs
480 s

Main dishes. Vegetable dishes

Kadai Panir
300 g. Homemade cheese made with fried vegetables and tomato sauce masala
380 s
Shahi Paneer
300 g. Homemade cheese with white seeds and cashew nuts, cooked in tomato sauce
380 s
Panir Makkhani
300 g. Homemade cheese cooked in sour milk sauce on a tomato base
380 s
Palak Paneer (seasonal)
Spinach and cottage cheese made with Indian herbs
380 s
Matar panir
Paneer cooked in brown Indian curry with green peas
380 s
Paneer "Changezi"
Paneer cooked in brown Indian curry
380 s
Malai Jacket Curry
300 g. Homemade cheese dumplings cooked with tomato and cream sauce
380 s
Matar Mushrooms
300 g. Champignons, green peas, fresh tomatoes, cooked in a sauce with ginger
380 s
Curry from a Vegetable Mix
300 gr. assorted fresh vegetables, cooked with tomato sauce, spices and herbs
330 s
Dal Mahani
lentils cooked in tomato and cream sauce, with spices and garlic
380 s
Dal Tadka
300 gr. yellow lentils cooked with Indian spices and herbs
330 s
Rajma Makhani
beans cooked in a clay oven in a creamy sauce
330 s
Pindy Chan
300 gr. whole white peas cooked in curry sauce
330 s

Rice dishes

Stimd Rice
300 g . Steamed rice
200 s
Matar Ka Chaval
300 g . Rice with green peas
230 s
Vegetable pool
Vegetables with rice
300 s
Vegetable Biryani
300 . Rice with assorted fresh vegetables cooked in tomato sauce with spicy yogurt
300 s
Biryani Chicken
300 g . Rice with chicken pieces, sweet pepper in tomato and cream sauce served with vegetable yogurt
390 s
Matan Biryani
300 g . Rice with lamb slices with sweet pepper in tomato sauce
470 s
Biryani Fish
300 g. Fish and basmati rice with vegetables
500 s
Vegetable fried rice
Chopped vegetables fried with rice
300 s
Chicken fried rice
Tender pieces of fried chicken with rice
380 s

Desserts

Gulab Jamun with ice cream
2 pcs. Cold milk balls fried in oil
250 s
Kesari Hir
Halva made of rice and milk with saffron
150 s
Ice cream
150 s
Ghajar ka Halva
Carrot dessert made with milk, served hot with dried fruits
150 s

Flour products

Pline nan
Indian bread made from refined flour cooked in tandoor oven
50 s
Garlick nan
Flatbread with garlic
55 s
Laccha prantha
Indian bread
70 s
Pudina laccha prantha
Indian bread sprinkled with mint
80 s
Tandoori roti
Indian bread made from pea flour
40 s
Tandoori roti ka Kazan
Tandoori roti, garlik nan, stafd kulcha, laccha prantha
280 s
Tava Roti
40 s
Paneer Kulcha
Pieces of paneer with baked cottage cheese
160 s
Aalu parata
Stuffed bread with potatoes
130 s
Gobi parata
Bread with cauliflower filling
130 s
Chicken kulcha
Indian bread with minced chicken filling
200 s

Drinks

Bonaqua 1 liter non-carbonated mineral water
1 l .
90 s
Bonaqua 1 liter carbonated mineral water
1 l .
90 s
7 Up 1 L
1 l .
190 s
Mirinda 1 l
1 l .
190 s
Pepsi 1 l
1 l .
190 s
Natural juice "Jaffa" in the assortment
1 l .
250 s