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2580
Working hours: 24 hours
Русский

Chaykhana «Navat»

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4.9
Average bill:
400 som
Delivery:
200 som ?
Hours of work:
10:00 - 23:30 No days off
Payment methods:
Rating:
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4.9
Info
Kebabs are cooked until 22:00
Info
Dishes to order are accepted 2 hours prior
Photo
Photos of the dishes can be different from reality

Bakery products

Kaimak
50 g
70 s
Boorsoki 200 g
200 g
90 s
Tortilla
1 pc.
60 s
Samsa with meat
1 pc.
95 s
Samsa with chicken and cheese
1 pc.
95 s
Chebureks
3 pcs. Mini chebureks with egg and greens jusay
195 s
Chebureks with chicken and cheese
3 pcs.
220 s
Boorsok 1 kg.
1 kg.
320 s
Alat Samsa
1 PC. Samsa made from thinly rolled unleavened dough, stuffed with juicy stuffing of chopped selected veal (beef), onions and a slice of tomato
110 s
Kattama
140 g., 1 PC.
150 s

Snacks

Assorted fish dishes
300 g. Escolar, smoked salmon, caviar.
1250 s
Assorted national
370 g. Tender meat with a spicy touch. Slicing of meat delicacies: boiled horse meat, kaza, tongue, smoked chicken decorated with herbs.
1250 s
Snack Favorite
370 g. Tender eggplant rolls with creamy garlic sauce,
460 s
Assorted pickles
550 g. Sauerkraut, gherkins, cherries, mushrooms and squash.
530 s
Assorted Caucasian
500 g. Cucumbers, tomatoes, cheese, herbs, paprika, capsicum, sauce, pita bread.
490 s
Herring at home
Juicy salted herring with tender potatoes with crispy cucumbers and red onions.
550 s

Salads

Burrata with tomatoes
330 g.,
495 s
Broken cucumbers in Chinese
340 g.,
295 s
Salad «Shirin»
250 g. Pieces of crispy eggplant fried until golden brown, with fresh cherry tomatoes and fresh coriander, seasoned with sweet and spicy sauce.
395 s
Tuna salad
290 g . Refreshing salad of mixed greens (iceberg, lollo rosso, spinach), cherry tomatoes, tender tuna, seasoned with a light sauce with notes of orange.
495 s
Salad women's happiness
250 g. Light and healthy refreshing salad of slices of lightly salted trout, strachatella cheese, cherry tomatoes, a mix of arugula and spinach greens, orange slices, seasoned with orange sauce.
525 s
Cucumber salad with garlic
240 g. Light and healthy cucumber salad with garlic
275 s
Greek salad
360 g. Fresh lettuce leaves with cherry tomatoes and cucumbers with the addition of Fetaxa cheese and olives, seasoned with lemon-based sauce.
365 s
Mergenchi salad
280 g . Tender salad of hunting sausages, Dutch cheese and chechel cheese, pickled corn and green peas, gherkins, boiled egg, seasoned with mayonnaise.
375 s
Shakarap
200 g. Juicy tomatoes with pickled onions.
200 s
Shakarap sharp
200 g. Juicy tomatoes seasoned with hot pepper.
200 s
Fresh salad
180 g. Juicy tomatoes and crispy fresh cucumbers seasoned with fresh homemade sour cream, vegetable oil or mayonnaise.
200 s
Carrot
200 g. Sliced fresh carrots with onions, seasoned with garlic dressing.
180 s
Vitamin kale
230 g. Juicy salad of fresh finely chopped vegetables seasoned with lemon juice, has a sour tint.
200 s
Beetroot vitamin
230 g. Juicy salad based on finely chopped fresh beets, seasoned with vegetable oil.
200 s
Liansai
230 g. Spicy salad based on boiled funchesa with tender veal meat, fresh vegetables cut into strips, seasoned with vinegar-based sauce.
295 s
Vinaigrette
250 g. Bright beet salad with boiled vegetables, pickled cabbage and pickles.
255 s
Beetroot with nuts
250 g. Tender beetroot salad with walnuts, seasoned with vegetable oil.
220 s
Olivier
250 g. Rich salad with boiled and finely chopped veal meat, potatoes, carrots, egg, fresh cucumbers and peas, seasoned with mayonnaise.
290 s
Caesar Baike with chicken
340 g. Fresh lettuce leaves with tender chicken fillet, juicy cherry tomatoes, crispy homemade crackers with Caesar sauce and parmesan cheese.
455 s
Tongue in sauce
250 g. Gently boiled beef tongue with fresh tomatoes, cucumbers and poprika, seasoned with soy sauce with a liquat-sharp aftertaste.
395 s
Oriental salad
250 g. Tender beef fillet with fresh cucumbers, lightly fried paprika and tomatoes, seasoned with soy-based sauce.
365 s
A man's whim
220 g. Tender boiled tongue, egg, fresh cucumbers, Dutch cheese. Dressed with a mayonnaise-based sauce.
365 s
Nest
270 g. Rich salad with potatoes " Pai " and fresh vegetables cut into small strips, seasoned with mayonnaise-based sauce.
355 s
Yerofeyevsky salad
200 g. Savory salad with tender smoked chicken fillet, homemade cheese "Brynza" and fresh tomatoes, seasoned with mayonnaise-based sauce.
355 s
Daamduu «Salad»
400 g. Juicy, bright, warm salad with plates of boiled veal, slices of mushrooms, broccoli and cherry tomatoes in the author's soy-based sauce.
525 s
Salad «Daamduu»‎‎ vegetarian
330 g. Light, juicy, warm salad based on broccoli, mushrooms, cherry tomatoes and green onion arrows in the author's soy sauce.
495 s
Fattoush salad
360gr.A refreshing oriental salad that will conquer you with its bright taste and interesting serving. Fresh vegetables and herbs, seasoned with spicy pomegranate sauce, served on crispy bread chips
485 s
Homemade salad
200g.Classic salad of chopped white cabbage, carrots and a scattering of sweet corn and raisins, seasoned with mayonnaise.
200 s
Salad with grilled cheese from brand chef Anvar Babajanov
A mix of juicy fresh vegetables, herbs, olives and olives, seasoned with orange sauce combined with air fried cheese
485 s
Salad with quinoa and trout
300gr.Fresh, light and incredibly healthy salad of juicy vegetables and herbs with quinoa and fried trout slices, seasoned with orange sauce.
485 s

Pilaf and Manta rays

Pilaf " Toi Asha»
450 g
335 s
Pilaf "Toy Asha" 0.7 l
325 g.,
285 s
Festive pilaf "Toy Asha"
520 g. Crumbly rice "Laser" with lamb and veal meat.
405 s
Holiday toy ashi 0.7 p
355 s
Manti with potatoes and chicken 5 pcs.
300 s
Manti with meat
5 pcs. Tender dough with meat filling, steamed with tomato-based sauce.
325 s
Fried manti with potatoes and chicken
5 pcs.
300 s
Fried manti with meat
5 pcs. Golden dough with juicy meat filling, deep-fried until golden brown, served with tomato-based sauce.
350 s
Fried manta rays with pumpkin 1 piece
1 piece
325 s

Pizza

Chicken pizza
700 g. Chicken pizza - with chicken breast in cream sauce, tender mushrooms, mozzarella cheese, suluguni with creamy taste and traditional Italian herbs. Pizza base on traditional Italian dough with cream sauce.
585 s
Pepperoni pizza
750 g. The classic composition of pizza in which there is nothing superfluous:Spicy Halal Sausage! tender mushrooms, mozzarella cheese, creamy-flavored suluguni and traditional Italian herbs. Pizza base on traditional Italian dough with spicy tomato sauce, which is cooked with the addition of Italian herbs and spices.
585 s
Pizza margarita
650 g. The classic pizza composition in which there is nothing superfluous:mozzarella cheese, fetaxa cheese, cream-flavored suluguni and traditional Italian herbs. Pizza base on traditional Italian dough with spicy tomato sauce, which is cooked with the addition of Italian herbs and spices.
585 s
Cheese pizza
35 cm. The classic pizza composition in which there is nothing superfluous:mozzarella cheese, cream-flavored suluguni and traditional Italian herbs. Pizza base on traditional Italian dough with spicy tomato sauce, which is cooked with the addition of Italian herbs and spices.
585 s

Soups

Solyanka 0.7 servings
245 s
Mumpar
Rich soup with vegetables and small pieces of homemade dough.
245 s
Mammar 0.7
Rich soup with vegetables and small pieces of homemade dough.
225 s
Santavru
Rich soup with funchesa, paprika, tomatoes and tender beef.
265 s
Santavru 0.7
Rich soup with funchesa, paprika, tomatoes and tender beef.
245 s
Vegetable soup
Golden broth with fresh vegetables and boiled egg.
205 s
Vegetable soup 0,7
Golden broth with fresh vegetables and boiled egg.
185 s
Vegetarian soup
Amber broth with vegetables (Cauliflower, broccoli, tomatoes, paprika, red beans)
205 s
Vegetarian soup 0.7
Amber broth with vegetables (Cauliflower, broccoli, tomatoes, paprika, red beans)
185 s
Mastava
There are two types of legumes in this soup.
245 s
Mastava 0.7
There are two types of legumes in this soup.
225 s
Soup with meatballs
Rich broth with meat meatballs.
245 s
Soup with meatballs 0,7
Rich broth with meat meatballs.
225 s
Noodle Soup
Rich soup with homemade noodles.
225 s
Noodle soup 0.7
Rich soup with homemade noodles.
205 s
Solyanka
265 s

Second courses

Kazan kebab of veal with fries
380 g.,
475 s
Chicken in teriyaki sauce
300 g.,
445 s
Chicken cutlets on a pillow of mashed potatoes
430 g.,
370 s
Soomyan with veal
325 s
Kuurdak at home 0.7 servings
370 g
525 s
Chicken breast with cream sauce
270 g
455 s
Besh-barmak with horse meat
600 g. Homemade dough with horse meat and rich lamb broth.
505 s
Besh-barmak with lamb
540 g. Homemade dough with lamb meat and rich lamb broth.
405 s
Besh-barmak with beef
540 g. Homemade dough with beef meat and rich lamb broth.
405 s
Besh-barmak in Talas with horse meat
600 g
505 s
Besh-barmak in Talas with lamb
540 g
405 s
Besh-barmak in Talas with beef
540 g
405 s
Gyuro lagman 0.7 p
350 g . With veal
305 s
Gyuro lagman with veal
500 g. Bright gravy of lamb meat and fresh vegetables with homemade noodles, hand-made.
325 s
Ganfan at home 0.7 p
400 g
285 s
Ganfan at home
550 g. Bright gravy of lamb meat and fresh vegetables with boiled rice.
305 s
Vegetarian gyuro-lagman
550 g. Bright gravy based on vegetables: Bulgarian, pepper, Peking cabbage "basiai" and greens (celery and cilantro), fried over an open fire and served with homemade noodles of manual preparation.
295 s
Boso lagman with veal
550 g. A bright rich dish with veal meat, vegetables and homemade noodles with piquantly spicy spices.
325 s
Boso lagman 0.7 p
350 g
305 s
Lagman at home
500 g. Bright gravy of lamb meat and fresh vegetables with homemade handmade noodles.
305 s
Gyuro ganfan
550 g. Bright gravy of lamb meat and fresh vegetables with boiled rice.
325 s
Gyuro ganfan 0.7 p
400 g
305 s
Soomyan 0.7 p
350 g
305 s
Soomyan
550 g . Tender veal meat with fresh vegetables and homemade dumplings, fried over an open fire, slightly tired and seasoned with Chinese spices.
325 s
Ashlam-Fu
500 g. Cold dish with rich spices and vegetable gravy.
255 s
Fried chuchwara
230 g. Homemade crispy dumplings, fried until golden brown.
295 s
Lazuro
300 g. Tender veal with vegetables, fried on an open fire, seasoned with Chinese spices.
435 s
Chicken with sesame seeds
300 g. Tender chicken meat combined with juicy vegetables, seasoned with sesame seeds.
415 s
Fish in sweet and sour sauce
350 g. Tender trout fillet, fried in batter with the addition of coarsely chopped vegetables under a tomato sweet and sour sauce.
545 s
Veal Roaster
350 g. Juicy pieces of veal with vegetables in a cast-iron tipan pan.
495 s
Roaster with vegetables trout fillet
350 g. Juicy pieces of trout with vegetables, fried on an open fire, seasoned with aromatic spices. Served in a cast-iron skillet.
525 s
Naryn
350 g. Thinly sliced homemade noodles with the addition of finely chopped horse meat and onions. Served cold with hot amber lamb broth.
485 s
Gosh nan meat
1 piece - 350 g. Juicy pie with meat filling.
300 s
Kuurdak with shin
550 g. Tender chicken drumsticks fried in a cauldron with golden potato slices. Served with pickled onions.
485 s
Chicken in sweet and sour sauce
350 g. Tender chicken in batter, fried until golden crisp, in a velvety sweet and sour sauce.
455 s
Chicken with peanuts
350 g . A spicy spicy dish with a pronounced taste and aroma. It is prepared from tender pieces of chicken, bell pepper, peanuts fried on an open fire, seasoned with spices.
495 s
Dorada in the East
400 g. Dorada fish, laser rice, sweet and sour sauce.
980 s
Beef Stroganoff with rice
420 s
Beef Stroganoff with mashed potatoes
420 s
Beef Stroganoff with buckwheat
420 s
Lagman at home 0.7 p
285 s
Trout kebab cauldron with fries
Delicious pieces of trout fried on an open fire with fries and onions, seasoned with spicy spices
530 s
Lamb kebab cauldron with fries
Delicious pieces of veal fried on an open fire with fries and onions, seasoned with spicy spices
500 s

European cuisine

Homemade cutlets (without side dish)
260 g. Juicy cutlets at home with tomato sauce (we recommend taking a side dish with them)
365 s
Homemade dumplings with potatoes
380 g. Homemade dumplings with minced potatoes, served with sour cream.
245 s
Brizol
370 g. Tender ground beef, fried in egg, stuffed with fresh tomatoes, cucumbers and homemade suluguni cheese.
395 s
Veal in cream sauce
300 g. A hot dish prepared according to a traditional recipe of European cuisine from slices of tender veal stewed in a velvety cheese and cream sauce. Served with thinly sliced golden potatoes.
465 s
Fish at home
360 g. Fresh trout, fried in a tender batter until golden brown. Served with homemade potatoes. 400 gr Salmon steak baked under a special sauce with vegetables. Cooking time is 40 minutes.
495 s
Fricassee with mashed potatoes
290gr.Tender chicken fillet with champignons and a scattering of corn, stewed in a velvety cream sauce. Served with rice on a side dish.
415 s
Fricassee with rice
415 s
Fricassee with buckwheat
415 s
Salmon steak with vegetables
450 g., 400 g. Salmon steak baked under a special sauce with vegetables. Cooking time is 40 minutes.
1250 s

Side dishes

Rice
150 g
120 s
French fries
130 g
160 s
Mashed potatoes
150 g
110 s
Buckwheat
150 g
110 s
Steamed vegetables
200 g
180 s
Homemade potatoes
200 g
150 s

Sauces

Kaimak
50 g
70 s
Butter
50 g
70 s
Suzma
50 g
60 s
Ajika of ripe tomatoes
50 g
70 s
Caucasian sauce
50 g
60 s
Garlic sauce
50 g
60 s
Mayonnaise
50 g
60 s
Green ajika
50 grams
70 s
Ketchup
50 g
60 s
Shish Kebab sauce
50 g
60 s
Бал каймак
75 s

Tenderly skewers

Khan's lula kebab
300 gr. The output of the shish kebab is indicated in raw form
385 s
Chicken wings kebab
300 gr. The output of the shish kebab is indicated in raw form
325 s
Chicken fillet kebab
230 gr. The output of the shish kebab is indicated in raw form
335 s
Veal kebab
205 gr. The output of the shish kebab is indicated in raw form
395 s

Risotto to order. Cooked on the fire for 1.5-2 hours

Pilaf Tashkent 3.3 kg
3.3 kg. With laser rice, with lamb and veal.
2600 s
Uzgen plov 3.3 kg
3.3 kg. Made with uzgen rice Royal variety "Devzira" . With lamb and veal.
2600 s
Brand pilaf "Navat" 3.3 kg
3.3 kg. ready to use. From Laser rice, with lamb and veal, topped with grated goat meat and chicken eggs
2800 s
Khan Plov Tashkent 3.3 kg
3.3 kg. of Loose fragrant pilaf on the basis of tender lamb and rice varieties of "Laser" in the drop-down color box.
2800 s
Khan Plov 3.3 kg Uzgen
3.3 kg. of Loose fragrant pilaf on the basis of tender lamb and rice variety "Devzira" in the drop-down color box.
2800 s

Customized meals. Cooking time 1.5-2 hours

Kebab fantasy 2 kg
2 kg. Assorted delicious kebabs kebab lyulya kebab -2 sticks, lamb kebab - 1 stick, veal kebab - 1 stick, chicken fillet kebab 1 stick, chicken wings kebab 1 stick, hunting sausages 3 pcs., French fries. It is served in combination with vegetables, cheese cheese, and kebab and Caucasian sauce.
3500 s
Patty Margelansky
2.3 kg. Сooking еime 1.5 hours. Lamb ribs with potatoes, stewed in a cauldron.
3000 s
Fish baked
1.6 kg. Marinated in a fragrant spice trout, grilled to perfection. Served with slices of tomato, lemon and herbs.
2600 s
Khan Yisenni
2.7 kgю Dish for 5 people. Marinated in aromatic spices, whole beef ribs, roasted in a pot with Golden potatoes, a dish prepared by the author's recipe from the brand chef Babadjanova Anwar. Served with pickled onions and cherry tomatoes.
5300 s
Dimlama festive
4.4 kg. Tender lamb and veal with vegetables (potatoes, cabbage, tomatoes, paprika, carrots, parsley), seasoned with aromatic spices languishing in their own juice.
2800 s
Yurt
1.7 kg. Golden pellet in a Yurt marinated ribs of veal fried in a cauldron with dobavlenie pickled gherkins and cherry tomatoes.
3700 s
Took tandoor
1 PCs. Tender chicken is marinated in fragrant spices, baked in tandoor. Served with Golden potatoes and juicy tomatoes.
1500 s
Bread pyramid 7pcs
Pellet 7pcs
350 s
Bread pyramid 10pcs
Pellet 10pcs
500 s
Silk Road 4 kg
Banquet Dish of tender oxtails stewed in their own juice with whole potatoes and scone soaked in fragrant broth decorated with fresh cilantro and onions. It is prepared only by pre-order!
3900 s
Assorted Navat 3.8kg
A banquet dish that has everything for a true gourmet: tender lamb knuckle, tandoor kebab and chicken wings, stuffed peppers, stuffed cabbage rolls, homemade dolma, caramelized sweet pumpkin, homemade souzbmo and fresh herbs. Prepared by pre-order
4900 s
Khan's kuurdak 3.5kg
A real Kyrgyz kuurdak, made from tender lamb and lamb ribs with potatoes in a cauldron. It is prepared by pre-order!
4800 s

Drinks

Coca-Cola 1 l
1 l.
180 s
Fanta 1 l
1 l.
180 s
Sprite 1 l
1 l.
180 s
Coca-Cola 0.25 ml
In a glass bottle
120 s
Compote
1 l.
200 s
Chalap
Slightly saltish sour refreshing drink.
200 s
Mineral water with gas
1 l.
80 s
Mineral water without gas
1 l.
80 s
Natural juice Juicy in the range
1 l.
260 s

Desserts

Chak-chak
170 g
230 s
Baklava
120 g
190 s
Chak-chak national
180 g.,
230 s

Supplements

Kazy 50 g
50 gr.
250 s
Radish 50 g
50 gr.
50 s
Ajika of ripe tomatoes
50 g
70 s
Adzhika green
50 g
70 s