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2580
Working hours: 24 hours
Русский
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hours

Orion Bakery

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5.0
Average bill:
500 som
Delivery:
200 som ?
Hours of work:
08:00 - 20:00 No days off
Payment methods:
Rating:
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5.0
Pre-order
This place accepts orders by pre-order:
Cakes, Pies, Muffins, Makarons  - 3 hours pre-order.
Croissants - 4 hours.
Photos
Photos of the dishes can be different from reality.

Baking (Pre-order 4 hours in advance)

Opera Cake
1.4 kg. Opera cake is a French sponge dessert consisting of almond sponge cakes soaked in coffee, with a layer of coffee and chocolate cream, and chocolate glaze on top
2050 s
Black Forest Cake
1.3 kg. Black forest - Juicy chocolate sponge cake with the taste of chocolate mousse, with cherries, whipped cream and cream custard
1750 s
Oreo Cheesecake cake
1.64 kg. Cheesecake with a rich taste of milk and white chocolate, the base of Oreo cookies. With a cheese-curd flavor.
2550 s
Pistachio cake «Opera»‎‎
2 kg. A special cake for lovers of pistachios with chocolate, a delicate layer of strawberries and almond-pistachio sponge cake.
2350 s
Cappuccino Cake
1.2 kg. White chocolate mousse cake with chocolate sponge cake filled with profiteroles with caramel coffee mousse
1600 s
Cake «Earl grey»‎‎
1.4 kg. Cake soaked in English earl grey tea with bergamot flavor.
1900 s
Emerald Cake
1.7 kg. Layered pistachio-almond cake with berry jelly and vanilla cream
2050 s
New York Cheesecake cake
1.7 kg. Classic cake with cheese-curd cream and vanilla beans
2850 s
Cake «Royal»‎‎
1.7 kg. Truffle chocolate mousse with a crispy layer of hazelnut paste
2750 s
Cake «Sacher»‎‎
1.6 kg. Classic Austrian chocolate cake with a layer of apricot jam.
2050 s
Truffle cake
1.3 kg. Bitter chocolate mousse cake with hazelnuts and delicate thin chocolate sponge cake
2050 s
Esterhazy cake
1.4 kg. For lovers of nutty taste, it consists entirely of nuts with almond sponge cake and a layer of hazelnut cream
2250 s
Almond cake
1.45 kg. Delicate sponge cake soaked in Baileys, with delicate custard, sprinkled with almond petals
1600 s
Cottage cheese cake
1.3 kg. Almond sponge cake with tender cottage cheese mousse, with raspberries and macaroons
2050 s
Pink Suleiman Cake
1.9 kg. Shortbread dough with a delicate sponge cake and a layer of raspberry jam. Almond base with a layer of homemade jam and delicate yogurt mousse, covered with cream and fresh fruits according to the season
1900 s
Yogurt cake
1.8 kg. With a chocolate sponge cake without flour with a delicate yogurt mousse and a layer of raspberry jelly
2250 s
Tiramisu Cake
1.3 kg. Traditional Italian dessert with mascarpone cheese, chocolate and Illi coffee
1600 s
Pie «Linzer»‎‎
1.5 kg. Rustic Austrian almond shortbread pie with berry jam
1950 s
Fruit pie
1.35 kg. Sandy almond cake filled with almond cream and seasonal fruits
1400 s
Croissant classic 1 pc.
75 s
Croissant classic 5 pcs.
375 s
Croissant with cinnamon 1 pc.
85 s
Croissant with cinnamon 5 pcs.
425 s
Banana croissant 1 pc.
90 s
Banana croissant 6 pcs.
450 s
Apple croissant 1 pc.
95 s
Apple croissant 5 pcs.
475 s
Almond croissant 1 pc.
120 s
Almond croissant 5 pcs.
600 s
Coconut croissant 1 pc.
120 s
Coconut croissant 5 pcs.
600 s
Chocolate croissant 1 pc.
70 s
Chocolate croissant 5 pcs.
350 s
Roll with raisins 1 pc.
85 s
Roll with raisins 5 pcs.
425 s
Pineapple denish 1 pc.
105 s
Pineapple denish 5 pcs.
525 s
Banana denish 1 pc.
90 s
Banana denish 5 pcs.
450 s
Fruit denish 1 pc.
95 s
Fruit denish 5 pcs.
475 s
Banana muffin 1 pc.
75 s
Banana muffins 6 pcs.
In the box
450 s
Chocolate muffin 1 pc.
100 s
Chocolate muffins 6 pcs.
In the box
600 s
Vanilla muffin 1 pc.
75 s
Vanilla muffins 6 pcs.
In the box
450 s
Macaroons
6 pcs.
280 s