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2580
Working hours: 24 hours
Русский
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Restaurant Pishpek

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5.0
Average bill:
700 som
Delivery:
200 som ?
Hours of work:
11:00 - 20:30 No days off
Payment methods:
Rating:
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Photo
Photos of dishes may not match their appearance in reality

Cold snacks

Assorted cheese
400 g . Cheddar, parmesan, dorblu, brie, gouda.
1200 s
Assorted fish
350 g. Smoked salmon, escolar.
2200 s
Assorted vegetables
500 g. Tomatoes, cucumbers, cheese, olives, radishes, greens.
600 s
Assorted pickles
400 g. Lightly salted squash, tomatoes, zucchini, cauliflower, gherkins, corn cobs.
600 s
Eggplant and zucchini rolls
200 g
480 s
Assorted national
400 g . Kazy, the map.
1500 s
Zucchini rolls with ricotta
250 g. Zucchini, ricotta cheese, pine nuts with mixed salad and caesar sauce.
520 s

Salads

Roast beef salad
200 g. Mixed salad, pesto sauce, cherry tomatoes, quail eggs.
580 s
Warm Torre del Greco salad
240 g. Fried vegetables with beef tenderloin, mushrooms, balsamic sauce.
510 s
Bamboo salad with beef
240 g. Onion, bell pepper, oriental sauce and sesame seeds.
520 s
Spicy Thai salad
210 g. Beef tenderloin, arugula, cucumbers, herbs, onion, adjika, olive oil.
510 s
Mixed salad with beef tongue
280 g. Pickled gherkins, avocado, olive oil.
480 s
Caesar with chicken
300 g. Lettuce leaves, iceberg, caesar sauce, cherry tomatoes, quail eggs, chicken breast, croutons, parmesan cheese.
480 s
Caesar with salmon
300 g. Lettuce leaves, iceberg, caesar sauce, cherry tomatoes, quail eggs, salmon, croutons, parmesan cheese.
580 s
Caesar with shrimp
300 g. Tiger shrimps, iceberg, quail eggs, pamezan cheese, lettuce leaves, cherry tomatoes, croutons, caesar sauce.
580 s
Warm salad with chicken breast
270 g. Chicken breast, bell pepper, zucchini, eggplant, lettuce leaves, iceberg, sesame.
450 s
Greek salad
280 g. Tomatoes, cucumbers, cheese, olives, lettuce leaves, olive oil
430 s
Broccoli and cauliflower salad
250 g. Broccoli, cauliflower, beans, carrots, red onion.
450 s
Caprese
280 g. Mixed salad, tomatoes, mozzarella cheese, pine nuts, pesto sauce.
480 s
Baked beetroot salad with cheese
200 g. Mixed salad, orange and pumpkin seeds.
480 s
Arugula with shrimp
200 g . Dressing of olive oil, lime, cherry tomatoes,parmesan cheese, avocado.
720 s
Fried eggplant
250 g. Fried eggplant with a crispy crust, in sweet and sour sauce.
440 s
Salad of zucchini pancakes with shrimp
560 s

Oriental salads

Shakarap "Achichuk"
200 g. Tomatoes, onions, raykhon.
170 s

Soups

Tom yam
300 g. Chicken breast, tiger shrimps, shitaki mushrooms, champignons, tom yam paste, coconut milk.
600 s
Solyanka national team
300 g. Boiled beef, smoked duck breast, beef ham, olives.
320 s
Balyk shorpo
300 g. Pike perch, vegetables.
400 s
Creamy soup with seafood and salmon
300 g . Vegetables, cheese, coconut milk.
500 s
Spicy tomato soup
300 g. Beef, vegetables in hot tomato broth.
350 s
Borsch
300 g. Boiled beef, vegetables, tomato.
320 s
Classic okroshka with meat
300 g. Boiled beef, eggs, potatoes, cucumbers, kefir, greens.
300 s
Kuima shorpo with ayran
300 s
Pickle with beef rib
330 s

Oriental soups

Mumpar
300 g. Beef, squares of dough, carrots, bell pepper, onion, tomato.
330 s
Mastava
300 g. Beef, rice, potatoes, carrots, bell pepper, onion, tomato.
350 s
Mashhurda
300 g. Beef, mash, rice, carrots, onions, tomatoes.
350 s
Beef Shorpo
300 g. Beef, potatoes, carrots, tomatoes, bell pepper, onion.
350 s
Kesme shorpo
300 g. Beef noodle soup.
320 s
Took shorpo
300 g. Chicken noodle soup.
300 s
Chuchvara
300 g. Mini dumplings 40 pieces in tomato broth.
330 s
Sarkech shorpo in a pot
350 g. Perzola, lamb fillet, potatoes, carrots, bell pepper, tomatoes.
450 s
Mutton Shorpo
300 g. Mutton, potatoes, carrots, tomatoes, bell pepper, onion.
350 s

Hot snacks

Layered veal samosas
1 PC
100 s
Veal chebureks
2 pcs
200 s
Kutabs with cheese
2 pcs
140 s
Samsa with chicken and cheese
1 PC
100 s
Kutabs with cheese and herbs
2 pcs
140 s
Lamb puff samosas
1 PC
100 s
Chebureks with tomatoes and cheese
2 pcs
170 s
Alat samsa 1 pc.
110 s

Bakery products

Boorsoki
200 g Serving
80 s
Tortillas
230 g
80 s
Assorted bread
6 mini buns, black and white bread.
120 s
The Bread Pyramid
A pyramid of 5 tortillas. They are being prepared by pre-order.
300 s
National Bread Basket
2 tortillas and boorsoks 200 g .
240 s
White bread
(black white)
60 s
Black bread
60 s

Pastes

Beef carbonara with green peas
350 g
550 s
Penne arabiata with sea cocktail and salmon
350 g
650 s
Farfalle with chicken breast and champignons
350 g
450 s
Bolognese with parmesan cheese
350 g
450 s

Steaks

T-bone steak with grilled vegetables
450 g
1200 s
Cowboy steak with grilled vegetables and mashed potatoes
500 g
1200 s
Rib eye steak with lightly salted vegetables and potato wedges
400 g
1200 s
Yak steak on a quinoa pillow
400 g . With baked tomatoes and cherry potatoes.
1250 s

Hot Oriental dishes

Dolma of grape leaves 6 pieces
180 g. grape leaves with minced meat and a side dish of vegetables.
450 s
Kuurdak in a special way
350 g
600 s
Cauldron kebab with potatoes
350 g. Perzola, potatoes, onions, basil.
570 s
Beshbarmak of horse meat
300 g
480 s
Gulchatai
300 g
500 s
Smoke in a pot
300 g. Lamb fillet, potatoes, vegetables.
400 s
Manti with beef
5 pcs
350 s
Liquid lagman
350 g. Beef fillet, Peking cabbage, vegetables, tomato.
350 s
Gyuro lagman
300 g. Beef fillet, Peking cabbage, vegetables, tomato.
350 s
Boso lagman
300 g. Beef fillet, Peking cabbage, tomatoes, vegetables, celery, tomato.
350 s
Ganfan
350 g. Beef fillet, Peking cabbage, rice, vegetables, tomato.
350 s
Cauldron kebab with beef
300 g. Beef, onion, rice.
500 s
Mushuru
250 g. Beef fillet, shitaki mushrooms, eggs, vegetables, tomatoes.
400 s
Pilaf 1 serving
350 g
350 s
Stewed oxtails with vegetables and couscous
350 g
520 s
Fried mantas with beef
350 s

Hot dishes

Beef medallions with asparagus
280 g
750 s
Beef rib flambé with smoked mashed potatoes
350 g
720 s
Ajapsandal with lamb ribs
350 g
700 s
Lamb knuckle with potato gratin
450 g
800 s
Medallions with vegetables
300 g
740 s
Salmon on a potato pancake
350 g
850 s
Steamed salmon with spinach salad, goat cheese and cherry tomatoes.
320 g .
850 s
Dorado with wild rice and peach sauce
350 g
800 s
Grilled trout with vegetable ratatouille and tomatoes
600 g
760 s
Grilled sea bass
450 g . With iceberg lettuce.
800 s
Chicken rolls with spinach and broccoli
350 g
600 s
Tobacco chicken with potato chips and adjika
600 g
680 s
Lamb tongues with smoked mashed potatoes
200 g
620 s
Kiev cutlet with couscous
350 g
600 s
Lamb back with vegetables
420 g. Potatoes, tomatoes and vegetables.
700 s
Veal with green string beans
400 g . Veal, string beans, buckwheat and mushrooms.
700 s
Sturgeon fillet with vegetables and asparagus
350 g
900 s
Stewed rib of horse meat
800 s

Barbecue

Beef fillet kebab
120 g
360 s
Beef oromo kebab
120 g
360 s
Ouch panja of beef
250 g
600 s
Lamb fillet kebab
120 g
360 s
Lamb rib kebab (seeds)
140 g
420 s
Lula kebab
120 g
300 s
Lula kebab in a fur coat
120 g
310 s
Chicken fillet kebab
120 g
340 s
Chicken Wing kebab
150 g
340 s
Grilled vegetables
150 g
330 s
Square of lamb 2 pieces
180 g
420 s
Cherry potatoes in a fur coat
200 g
200 s

Dishes for the company

Uzgensky pilaf 1 kg
Cooking time is 2 hours
2800 s
Tashkent pilaf 1 kg
Cooking time is 2 hours
2800 s
Pilaf "Festive" 1 kg
With the addition of raisins and chickpeas. The cooking time is 2 hours.
3000 s
Pilaf with a square of young lamb
4000 s
Pilaf with quail and dolma 3.8 kg
Cooking time is 2 hours
4000 s
Smoke 2.8 kg
Cooking time is 2 hours
3600 s
Pie 2.8 kg
Cooking time is 2 hours
3800 s
Oriental set 2.5 kg
Dolma kuurdak in a special way, kebab lyazat, lamb shank, baked eggplant with minced meat and grilled vegetables.
4100 s
European set 2.5 kg
Chicken roll with spinach, salmon steak with rice, lamb ribs, ajapsandal, beef medallion, minced beef roll.
4000 s
Meat plateau 2.5 kg
Ajapsandal, stuffed eggplant, potatoes, rib eye steak, tibon steak, medallions, assorted sauces.
4200 s
Fish plateau 2.5 kg
Baked steaks of salmon, trout, walleye, sturgeon, grilled vegetables 3 servings, shrimp bix
4400 s
Assorted kebabs 1.9 kg
1.9 kg.
4200 s
Pilaf with ribs of a young calf
4000 s

Side dishes

Rice
150 g
100 s
French fries
150 g
140 s
Potato wedges
150 g
140 s
Mashed potatoes
150 g
140 s
Cauliflower in batter
150 g
180 s
Grilled vegetables
150 g
180 s
Steamed vegetables
150 g
150 s
Risotto with spinach
150 g
250 s
Buckwheat with mushrooms
150 g
250 s
Potato croquettes
150 g
180 s

Sauces

Tabasco
10 g
80 s
Adjika
50 g
80 s
Sour cream
50 g
80 s
Barbecue sauce
50 g
80 s
Caesar sauce
50 g
80 s
Barbecue sauce
50 g
80 s
Mayonnaise
50 g
80 s
Lecho
50 g
80 s
Ketchup
50 g
80 s

Desserts

Cheesecake with raspberries
400 s
Fruit platter
450 s
Belgian waffles
300 s
Chocolate fondue
330 s
Anna Pavlova
300 s
Baked cheesecake
350 s
Pistachio cake
400 s

Rolls

Philadelphia roll
Salmon, cheese, cucumber, rice.
500 s
Philadelphia VIP
Salmon, cheese, avocado, salmon roe.
550 s
California roll
Tobiko, crab, salmon, cheese, cucumber.
460 s
California with shrimp
Tobiko, mayonnaise, cucumber, shrimp.
450 s
Syake gourmet maki
Philadelphia with smoked salmon.
460 s
Caesar roll
Chicken, caesar sauce, parmesan, lettuce, tomato.
450 s
Dragon roll
Salmon, cheese, cucumber, sesame, eel
540 s

Hot rolls

Tempura unagi
Cheese, cucumber, eel.
520 s
Syake tempura
Salmon, cheese, cucumber.
450 s

Classic rolls

Abi Maki
300 s
Syake Maki
250 s
Kappa Maki
250 s
Kuntsey Maki
350 s
Unagi Maki
350 s
Maguro Maki
320 s

Soft drinks

Dried fruit compote 1 l
1 l.
180 s
Berry compote 1 l
1 l.
220 s
Ayran 1 l
1 l.
160 s
Max. 1 liter
1 l.
150 s
Chalap 1 l
1l.
150 s
Natural juices 1 l
1 l.
240 s
Coca-Cola 1 liter
200 s
Fanta 1 l
200 s
Sprite 1 l
200 s