Delivery from «Steak House Red Cow» in Bishkek from Namba Food

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Reviews (6)

Snail and mussel season

Scallops with unagi sauce

4 pcs. Seasoned with herbs and sea salt, baked in the oven, with Japanese unagi sauce.

999 s

Scallops with spicy sauce

4 pcs. Fried in fragrant oil, with spicy sauce.

999 s

Spanish snails

6 pcs. Seasoned with fragrant oil with Provencal herbs.

1099 s

Spanish mussels

4-5 pcs. Marinated with Provencal herbs.

599 s

Cold snacks

Meat Plateau

With the addition of salted veal, chicken roll, smoked duck, salami.

1199 s

Cheese Plateau

With fresh fruits.

1199 s

Traditional homemade pickles

With wild mushrooms.

549 s

Assorted fresh vegetables

With greens and homemade cheese.

499 s

Traditional Russian snack

Baked potatoes, herring, crispy cucumbers, pickled onions.

699 s

Fish Plateau

With the addition of salted salmon, smoked salmon, smoked escolar and white toast.

1299 s

Salads

Warm salad with grilled chicken

449 s

Santa Fe salad

A crispy salad mix with zucchini, arugula, a slice of tomatoes, avocado, corn and beans, served with chicken breast Sous vide. It is seasoned with the signature sauce "Hunts".

429 s

Spring salad

Juicy salad mix: broccoli, cauliflower, radish, arugula, radish, mint, and carrot slices. Refueled with onion dressing.

319 s

Salmon salad

Salmon in oyster sauce with a pillow of mixed salad and fresh vegetables.

499 s

Caprese salad

Traditional Italian salad with mozzarella cheese, tomatoes with pesto sauce.

469 s

Salad with horse meat

With quail eggs, cherry tomatoes and ginger sauce.

469 s

Salad with mozzarella and arugula

Salad with arugula, mozzarella, dried tomatoes and balsamic dressing.

529 s

Bavarian salad

A warm salad of smoked sausages and boiled potatoes, served with a mixed salad, seasoned with balsamic dressing.

369 s

Caesar with chicken

449 s

Caesar with salmon

599 s

Caesar with shrimp

619 s

Fattoush salad

The most delicate eggplant rolls stuffed with soft cheese and tomatoes.

379 s

Veal salad

Fried fillet with woody mushrooms, seasoned with coriander dressing. Served with a mixed salad.

479 s

Greek salad

With homemade cheese and citrus dressing.

369 s

Hot snacks

Quesadilla with chicken

Traditional Mexican tortilla stuffed with chicken, melted cheese, pepper, onion, tomato and beans.

359 s

Quesadilla with beef

Traditionally, it is a Mexican flatbread stuffed with beef, melted cheese, pepper, onion, tomato and beans.

429 s

Mini chebureks with chicken

10 pcs.

249 s

Mini chebureks with lamb

10 pcs.

269 s

Shrimp on the oven "Hosper"

With stuffed tomatoes.

1129 s

Bone delicacy

499 s

Hosper Wings

Chicken wings baked in a josper with salsa sauce.

379 s

Soups

Andalusian soup

Rich broth of beef vertebrae, with the addition of fragrant vegetables, leeks, champignons and chickpeas.

339 s

Homemade noodles soup with chicken

199 s

Mexican spicy beef soup

249 s

Lentil Cream Soup

With smoked duck.

199 s

Cream soup of champignons

With cream.

349 s

Broth with horse meat and potatoes

229 s

Delicate salmon cream soup

329 s

Premium Menu

Tamagawk steak

Steak from the thick edge of the rib part

3350 s

Ribai Prime

Steak from a cut of the thick edge of the rib part. The "Prime" rank indicates the maximum marbling of the steak

2760 s

Dishes on Josper

Grilled chicken fillet

Served with truffle sauce, champignons and pasta

529 s

Crispy chicken

Served with a light salad and sauce of your choice.

899 s

Mashrum steak

Filet mignon, grilled with fragrant herbs, served with potatoes and confit tomatoes.

1549 s

Beef entrecote

Served with baked potatoes and sauce of your choice.

1299 s

Veal Medallions

1549 s

Rib eye steak with potatoes

And mushrooms in cheese sauce.

1299 s

Cowboy big steak

1699 s

Horse meat steak

Steak served with grilled vegetables.

1299 s

Tender lamb rack

Served with risotto and sauce of your choice.

1299 s

Chateau Brion Caprice

Tender veal fillet is served with mixed salad, confit tomatoes and cheese.

1599 s

Lamb roll

1499 s

Saddle of lamb with vegetables

1199 s

Veal T-Bon Steak

Served with a light salad and sauce of your choice.

1299 s

Beef steak

With egg and fries.

549 s

Trout baked on zucchini

799 s

Trout cocktail

Trout baked on a "Hosper" under vegetables.

799 s

Assorted sausages

From chicken, beef, lamb.

849 s

Yak sausages

849 s

Classic pepper steak

With creamy potatoes.

1549 s

Dishes for the company

Fish Hosper mix for 3-4 people

Baked walleye fillet, shrimp, baked trout, salmon steak.

2599 s

The "Jolly Roger" mix for 4-6 people

Baked pike perch fillet, salmon fillet, tiger prawns, whole trout, served with fried mushrooms, rice with Bechamel sauce and Hollandaise sauce.

3499 s

Meat Hosper mix for a company of 4-6 people

Horse meat steak, veal entrecote, hosper chicken, lamb rack, hosper vegetables, fries, salsa sauce.

4499 s

Side dishes

Branded garlics

59 s

White rice

99 s

Flemish potatoes

129 s

French fries

129 s

Baked potatoes

129 s

Potatoes "Ethiopian"

129 s

Mixed salad

129 s

The bread basket is large

149 s

Broccoli on the side

189 s

Fried mushrooms

259 s

Hosper vegetables

249 s

Potatoes with mushrooms

259 s

Sauces

Mushroom sauce

89 s

Pepper sauce

89 s

Saporito sauce

89 s

Salsa hot sauce

89 s

Orange and basil cream sauce

89 s

Yogurt sauce

89 s

Chimichurri sauce

89 s

Teriyaki sauce

89 s

Mustard

79 s

Pizza 30 cm

Pizza Margarita 30 cm

Classic Italian pizza with tomatoes.

369 s

Pizza - Chicken 30 cm

549 s

Pepperoni pizza 30 cm

529 s

Meat pizza 30 cm

Juicy bon fillet, chicken breast, salami, spices.

699 s

Pizza with salmon and soft cheese 30 cm

699 s

Desserts

Napoleon

150 gr.

259 s

Blue Berry Cake

200g

359 s

Truffle

150 g

289 s

Pancake Brownie

240 gr.

399 s

Cheesecake New York

1 PC.

289 s

San Sebastian Cheesecake

399 s

Beer snacks

Beer meat craft

1299 s

Beer fish craft

1299 s

Drinks

Coca-Cola 1 liter

1 l

249 s

Borjomi

0.33 l .

219 s

Juices in the assortment

1 l .

299 s

Do you want a tasty meal?

It is a place popular for its steaks and interesting combinations of meals.

Address: 95 Toktogul St / Erkindik ave

Phone: 312624902, 700624902

Steakhouse Red Cow

Snail and mussel season

Cold snacks

Salads

Hot snacks

Soups

Premium Menu

Dishes on Josper

Dishes for the company

Side dishes

Sauces

Pizza 30 cm

Desserts

Beer snacks

Drinks