Off
hours
hours
Confectionary House «Grafskij»
Average bill:
500 som
Hours of work:
10:00 - 19:00
No days off
Payment methods:
All products
Price
Tiana pie packaging
Homemade pie made according to a traditional recipe, light crumbly shortbread dough, stuffed with homemade cottage cheese, with the addition of selected raisins.
300 s
Cake
Delicate rolls of airy sponge cake, filled with light buttercream based on boiled condensed milk, cut into cakes.
245 s
Cake 1 kg
Delicate rolls of airy sponge cake, filled with light buttercream based on boiled condensed milk, cut into cakes.
630 s
Sweetmeat 1 kg
A tartlet made of crumbly shortbread dough with a filling of walnuts, selected raisins and condensed milk.
620 s
Jam puffs 1 kg
Classic puffs of light puff pastry in honey impregnation, filled with natural berry jam.
575 s
Tomomo packaging
They are made of crumbly puff pastry, stuffed with natural honey, walnuts, dried apricots and selected raisins.
300 s
Tartlet "Prunes"
A crumbly tartlet made of pastry, with a filling of prunes, poured with white chocolate.
255 s
Balls of 1 kg
Balloons made of colored protein dough.
595 s
Rainbow Cake
Bright sponge cakes soaked in a layer of delicate cream cheese based on cream cheese are decorated with colorful coconut chips, creating an impressive visual and taste experience.
730 s
Cake "Juliet"
The cake consists of layers of airy honey cakes, with the addition of selected raisins, layered with a delicate creamy cream based on boiled condensed milk.
650 s
Carmen Cake
A delicate sponge cake layered with buttercream with white chocolate.
590 s
Linzer Cake
An unusual cake made using French technology: thin honey cakes stacked vertically, combined with natural strawberry jam and delicate butter cream based on whole condensed milk.
630 s
Cake "Favorite"
The cake, made up of thin honey cakes and alternating with truffle cakes, is layered with a delicate cream based on boiled condensed milk and beautifully decorated with glaze, additionally highlighted with buttercream and fragrant glaze.
680 s
Polar Cake
An original cake made of layers of airy white and chocolate meringue, smeared with a delicate cream based on boiled condensed milk.
610 s
Cake "Prague"
The cake is made according to a traditional recipe, from delicate truffle cakes layered with natural chocolate cream.Decorated with buttercream with cocoa and dark chocolate.
640 s
Cake "Quirk"
A very delicate cake made of layers of chocolate and white sponge cake, layered with a light cream based on whole condensed milk. Decorated with fragrant caramel.
640 s
Bird's Milk cake
The cake consists of layers of white sponge cake and a classic airy souffle "Bird's milk", decorated with buttercream and sprinkled with white icing.
685 s
Caesar Cake
Chocolate sponge cake layers, creamy cream based on whole condensed milk, with the addition of dark chocolate and walnuts.
710 s
Moroccan packing
220 s
Gatta packing
235 s
Classic
265 s
Eclairs packing
235 s
Confectionery house "Grafsky" was founded in 2001. Over the past 17 years, the company's products have appealed to thousands of buyers across Kyrgyzstan. Confectionery house "Grafsky" uses branded recipes that combine classic traditions and modern trends of confectionery art! For the production of our products we use natural ingredientsand the latest technology.
We carefully follow the new trends in the confectionery industry, but, as before, we are loyal to the good traditions of confectionery craftsmanship. We can make for you cakes and cakes of any composition and shape. Our confectioners are real experts in their field, they will not only help you with choosing a cake design, but also with a choice of fillings, a combination of different ingredients. The cakes of the confectionery house "Grafsky" are works of art made especially for you! We sell dreams, little pleasures, sweet harmless temptations!
Address:
Zhukeeva Pudovkina St. 8/2
Phone:
556554344