Delivery from «Ugolөk» in Bishkek from Namba Food

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Rib eye steak (dry aging) 400 g

Rib eye is made from rib cut. It has a rich beef flavor and excellent texture. It is rightfully considered one of the most tender and juicy steaks.

1276 s

Tomahawk steak (dry aging) 600 g

A tomahawk is a thick edge served on a long stripped edge. The bone gives the steak a pleasant nutty flavor when frying.

1614 s

T-bone steak (dry aging) 500 g

Ti-bon — combines two types of meat at once: striploin and bon filet. They are separated by a thin bone, which gives the cooked steak a light nutty flavor.

1595 s

Medallions with wine sauce

180/30 g. They are prepared from the central part of the tenderloin. This is a delicate delicacy meat, which is characterized by lean and softness. The recommended roasting is medium rare.

949 s

Rib Eye steak is marbled

300 gr. Rib eye is a real pearl of delicious meat. Thin layers of fat permeating the steak fill the meat with juice during cooking, making it tender and fragrant.

2487 s

Cold snacks

Assorted vegetables in Caucasian style

430 g. Tomatoes, cucumbers, paprika, radishes, greens, suluguni cheese.

499 s

Cheese Plateau

190 g. Parmesan, dorblu, brie, cheddar.

899 s

Assorted fish

200 g. Smoked salmon, smoked escolar, lightly salted trout, lightly salted salmon.

1099 s

Meat Plateau

260 g. Chuchuk, smoked bon fillet, beef tongue, smoked horse meat.

999 s

Hot snacks

Cheese sticks

140/30 g. Suluguni cheese batonettes with honey mustard sauce.

290 s

Char-grilled chicken

1 PC.

589 s

Salads

Spicy salad with tongue

300 g. Beef tongue, vegetable julienne, spicy sauce.

439 s

Caesar with shrimp

200 g. Salad mix, cherry, fried shrimp, parmesan, wheat croutons, Caesar sauce.

619 s

Warm salad with veal

290 g. Veal, zucchini, eggplant, paprika, ginger, feta cheese.

499 s

Caesar with chicken

275 g. Salad mix, cherry, chicken breast, parmesan, wheat croutons, Caesar sauce.

519 s

Soups

Borsch

300 g. Beetroot, cabbage, carrots, onions, tomato paste, meat broth, beef, potatoes.

319 s

Tom Yam Kung

300 g . Shrimp, chicken, coconut milk, tom yam paste, cherry tomatoes, coriander.

599 s

Mashed lentil soup

300 g. Lentils, tomatoes, ginger, olive oil.

285 s

Fish and seafood

Trout Steak

150/30 g. Grilled, served with Tartar sauce.

655 s

Salmon steak

180/30 g. Grilled or steamed with cream sauce.

1190 s

Grilled Dorado

350 g. Grilled or steamed with cream sauce.

1090 s

Dishes on the grill

Chicken kebab

200 g

449 s

Lamb kebab

200 g

649 s

Rib eye kebab (beef)

200 g

649 s

Beef liver kebab

200 g

429 s

Main dishes

Beef cheeseburger with French fries

400 g . Veal cutlet, tomatoes, onions, lettuce leaves, pickles, cheddar cheese, specialty sauce, French fries, Heinz ketchup, bun.

649 s

Rack of lamb

270 g

950 s

Beef Stroganoff with mashed potatoes

150 g . Veal, onion, Bechamel sauce, mashed potatoes, pickled cucumbers.

620 s

Veal beef burger with French fries

380 g

549 s

Side dishes

Broccoli

150 g

229 s

Homemade potatoes

200 g

219 s

Rustic potatoes

200 g

179 s

French fries

150 g

179 s

Grilled vegetables

200 g

239 s

Rice

150 g

169 s

Offer the pre-order

Steak Set

1500 g. Cowboy steak, rib eye steak, lamb on the rib, bon fillet.

5800 s

Sauces

Blue Cheese

40 g

89 s

Barbecue sauce

40 g

89 s

Tabasco

10 g

89 s

Pesto

40 g

89 s

Demi Glas

40 g

89 s