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2580
Working hours: 24 hours
Русский
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Pasrty shop émi

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Average bill:
750 som
Delivery:
200 som ?
Hours of work:
08:00 - 21:00 No days off
Payment methods:
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Photo

Photos of dishes may not correspond to their appearance in reality

Croissants

Classic croissant
60 g
120 s
Lemon croissant
140 g, with lemon citrus cream, covered with Italian meringue.
170 s
Chocolate croissant
140 g, with chocolate custard, covered with Roche glaze, with the addition of crushed hazelnuts.
190 s
Almond croissant
140 g, with almond cream and almond petals.
190 s
Pan o shokolah
170 s

Eclairs

Vanilla eclair
85 g, vanilla custard cake, covered with white chocolate glaze and decorated with edible gold..
190 s
Chocolate eclair
85 g, chocolate custard cake, covered with dark chocolate glaze and decorated with crushed dark chocolate.
190 s
Pistachio eclair
85 g, pistachio custard cake, covered with pistachio glaze and decorated with chopped pistachios.
190 s
Eclair creme brulee
85 g, creme brulee filled cake, covered with icing and decorated with crushed streusel.
190 s

Cakes

Medovik
90 g
310 s
Red Velvet
170 g
390 s

Macarons

Macaroni chocolate passion fruit
32 g, ganache based on milk chocolate, with passion fruit confit.
130 s
Strawberry mint pasta
32 g, ganache based on white chocolate, with confit strawberry or mint.
120 s
Pistachio - raspberry pasta
32 g, ganache based on white chocolate, with the addition of pistachio paste and raspberry confit.
130 s
Lemon - lime macaroni
28 g, citrus cream based on lemon and lime.
130 s
Macaroni "Dor Blue" - pear
32 g, ganache based on white chocolate, with confit pear and the addition of Dor Blue cheese.
130 s
Macaroni "Black currant"
32 g, ganache based on white chocolate, with the addition of confit of black currant.
130 s

Tartlets

Tartlet "Lemon-Italian meringue"
190 s
Chocolate-Mango-Banana tartlet
270 s

Sandwiches

Caesar Sandwich
180 g, chicken breast, cherry tomatoes, iceberg, sprinkled parmesan cheese and Caesar sauce.
325 s
Veal Sandwich
180 g, smoked veal, cheddar cheese, iceberg, jalapeno and special sauce.
345 s
Salmon Sandwich
180 g, avocado, lightly salted salmon, arugula and cremetto sauce.
395 s

Dessert

Mango/passion fruit mousse dessert
70 g, mango passion fruit mousse with mango passion fruit jelly.
270 s
Pistachio/raspberry mousse dessert
70 g, pistachio mousse with raspberry jelly.
270 s

Bread:

Tartin village
650 g, due to cold fermentation at a temperature of 5-6 ° C, yeast-free bread with wheat sourdough with the addition of whole grain flour acquires a richer taste and nutritional properties.
140 s
Malt tartine with cranberries
575 g, Yeast-free bread based on wheat sourdough, enriched with a brew of malt and rye flour, with the addition of dried cranberries, is an exquisite combination of flavors and flavors, providing a unique experience with every bite.
250 s
Rustic baguette
275 g, baguette on wheat sourdough, with the addition of wheat and rye flour.
110 s
Onion baguette
275 g, onion baguette is prepared with wheat sourdough with the addition of wheat, whole grain flour and fried onions.
120 s
Ciabatta grain
315 g, sourdough bread, with the addition of malt and sunflower seeds, flax and sesame seeds, based on wheat and whole grain flour.
130 s
Buckwheat ciabatta
230 g, bread with wheat sourdough, with the addition of honey and olive oil, based on wheat and buckwheat flour.
130 s
Borodinsky
385 g, Borodino bread with 100% rye sourdough, with a fragrant brew of malt, sugar and salt, based on wheat and rye flour.
120 s
Brioche is French
325 g, brioche is a French bun based on wheat flour, milk, eggs, butter, yeast, salt and sugar.
230 s

Semi-finished products

Turkey dumplings
450 g, turkey, onion, wheat flour, chicken egg, vegetable oil, salt, ground black pepper.
330 s
Dumplings with berries
450 g, potatoes, strawberries, cherries, sugar, wheat flour, chicken egg, vegetable oil, salt, ground black pepper.
230 s
Dumplings for children are colored
450 g, chicken meat, onion, spinach, carrot, beetroot, wheat flour, chicken egg, vegetable oil, salt, ground black pepper.
350 s
Manta rays with meat
900 g, beef, onion, wheat flour, chicken egg, vegetable oil, salt, ground black pepper.
590 s
Manta rays with pumpkin
900 g, pumpkin, onion, wheat flour, chicken egg, vegetable oil, salt, ground black pepper.
390 s
Chuchwara with beef and mutton
450 g, beef, lamb, onion, wheat flour, chicken egg, vegetable oil, salt, ground black pepper.
350 s
Beef dumplings
450 g, beef, onion, wheat flour, chicken egg, vegetable oil, salt, ground black pepper.
330 s
Dumplings with cottage cheese
450 g, potatoes, cottage cheese, sugar, wheat flour, chicken egg, vegetable oil, salt, ground black pepper.
250 s
Dumplings with potatoes and mushrooms
450 g, potatoes, mushrooms, onions, wheat flour, chicken egg, vegetable oil, salt, ground black pepper.
190 s